English 49
Appendix
Energy saving tips
•
During cooking, the oven door should remain closed except for turning food
over. Do not open the door frequently during cooking to maintain the oven
temperature and to save energy.
•
Plan oven use to avoid turning the oven off between cooking one item and the
next to save energy and reduce the time for re-heating the oven.
•
If cooking time is more than 30 minutes, the oven may be switched off
5-10 minutes before the end of the cooking time to save energy. The residual
heat will complete the cooking process.
•
Wherever possible cook more than one item at a time.
Appendix
Product data sheet
SAMSUNG
SAMSUNG
Model identification
NV75N5641RS / NV75N5641RB /
NV75N5641BS / NV75N5642BS
Cavity type
Single
Upper
Lower
Energy Efficiency Index per cavity
(EEI cavity)
81.6
98.6
100.0
Energy Efficiency Class per cavity
A+
A
A
Energy consumption required to heat
a standardised load in a cavity of an
electric heated oven during a cycle in
conventional mode per cavity
(electric final energy) (EC
electric cavity
)
1.05 kWh/
cycle
-
-
Energy consumption required to heat
a standardised load in a cavity of an
electric heated oven during a cycle in
fan-forced mode per cavity
(electric final energy) (EC
electric cavity
)
0.71 kWh/
cycle
0.68 kWh/
cycle
0.68 kWh/
cycle
Number of cavities
3 (Single, Upper, Lower)
Heat source per cavity (electricity or gas)
electricity
Volume per cavity (V)
75 L
34 L
32 L
Type of oven
Built-in
Mass of the appliance (M)
NV75N5641RS: 41.7 kg
NV75N5641RB: 41.7 kg
NV75N5641BS: 41.7 kg
NV75N5642BS: 41.7 kg
Data determined according to standard EN 60350-1 and Commission Regulations
(EU) No 65/2014 and (EU) No 66/2014.
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