Samsung NV75J5170BS, Руководство пользователя и инструкция по установке

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English 41
C
ooking Smar
t
Food Accessory Level Temp. (°C) Time (hrs.)
Duck breast Wire rack +
Universal tray
3
1 70-90 2-3
ECO convection
This mode uses the optimized heating system so that you save the energy during cooking
your dishes. The times of this category are suggested to not be preheated before cooking for
saving more energy.
Food Accessory Level Temp. (°C) Time (min.)
Meringues,
0.2-0.3 kg Universal tray 2 90-100 100-140
Fruit crumble,
0.8-1.2 kg Wire rack 2 160-180 60-80
Jacket potatoes,
0.4-0.8 kg Universal tray 2 190-200 70-80
Sausages,
0.3-0.5 kg
Wire rack +
Universal tray
3
1 160-180 20-30
Frozen oven
chips, 0.3-0.5 kg
Universal tray 3 180-200 25-35
Frozen potato
wedges,
0.3-0.5 kg
Universal tray 3 190-210 25-35
Fish fillets,
baked,
0.4-0.8 kg
Wire rack +
universal tray
3
1 200-220 30-40
Crispy fish
fillets, breaded,
0.4-0.8 kg
Wire rack +
universal tray
3
1 200-220 30-45
Roast sirloin of
beef, 0.8-1.2 kg
Wire rack +
universal tray
2
1 180-200 65-75
Roast
vegetables,
0.4-0.6 kg
Universal tray 3 200-220 25-35
NV75J5170BS_OL_DG68-00617E-01_EN.indd 41 2015-06-04 �� 11:03:23