Temp Adjust
The temperature in the oven has been calibrated at the factory. When first using the oven, be
sure to follow recipe times and temperatures. If you think the oven is too hot or too cool, you can
correct the temperature in the oven. Before correcting, test a recipe by using a temperature setting
that is higher or lower than the recommended temperature. The baking results should help you to
decide how much of an adjustment is needed.
The oven temperature can be adjusted ±35 °F (±19 °C ).
How to correct the oven temperature
1
. Press
OPTIONS
and
1
on the number pad.
2
. Press
Hi+
or
Lo-
to select higher or lower than the recommended temperature.
3
. Enter the adjustment you want using the number pad. (0~35)
4
. Press
START SET
to save the changes.
This adjustment will not affect the broiling or the self-cleaning temperatures. The adjustment
will be retained in memory after a power failure.
Temp Unit (Fahrenheit or Celsius temperature selection)
You can program the oven control to display temperatures in Fahrenheit or Centigrade. The oven
has been preset at the factory to display in Fahrenheit.
How to change the display from Fahrenheit to Celsius or Celsius to Fahrenheit
1
. Press
OPTIONS
and
2
on the number pad.
2
. Press
1
(Fahrenheit) or
2
(Celsius) on the number pad.
3
. Press
START SET
to save the changes.
Auto Conversion
When you use the auto conversion feature, the convection auto conversion feature will
automatically convert entered regular baking temperatures to convection baking temperatures.
If this feature is activated, the display will show the actual converted (reduced) temperature. For
example, if you enter a regular recipe temperature of 350 °F and press Start Set, the display will
show the converted temperature of 325 °F.
(Default setting : off)
How to enable or disable the auto conversion feature
1
. Press
OPTIONS
and
3
on the number pad.
2
. Press
1
(Off) or
2
(On) on the number pad.
3
. Press
START SET
to save the changes.
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