Samsung MS19N7000 Series, Руководство пользователя

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28 English
C
ooking Smar
t
Fresh vegetables
•
Use a suitable glass Pyrex container with a lid.
• Cut ingredients so that pieces are as small as possible to reduce the cooking
time.
• Add 2-3 tbsp (30-45 ml) of cold water for every 9 oz (250 g) of vegetables
unless otherwise directed.
• Stir once during cooking and once after cooking, and then add seasoning to
your preference.
Food Serving size (oz) Power Time (min.)
Broccoli 9 (250 g)
17.6 (500 g)
90 % 4½-5
7-8
Prepare even sized florets. Arrange so the stems are in
the center. Let stand for 3 minutes.
Brussels Sprouts 9 (250 g) 90 % 6-6½
Add 4-5 tbsp (60-75 ml) water. Let stand for 3 minutes.
Carrots 9 (250 g) 90 % 4½-5
Cut carrots into even sized slices. Let stand for 3 minutes.
Cauliflower 9 (250 g)
17.6 (500 g)
90 % 5-5½
7½-8½
Prepare even sized florets. Cut big florets into halves.
Arrange so the stems are in the center. Let stand for 3
minutes.
Courgettes
(Zucchini)
9 (250 g) 90 % 4-4½
Cut courgettes into slices. Add 2 tbsp (30 m) water or
a pat of butter. Cook until just tender. Let stand for 3
minutes.
Eggplant 9 (250 g) 90 % 3½-4
Cut eggplant into small slices and sprinkle with 1 tbsp
lemon juice. Let stand for 3 minutes.
Cooking Smart
We provide these cooking guides to help you make the most out of this oven.
Experience our cooking know-how to add convenience and richness to your life.
Microwave cooking guide
• Cover the food for the entire time it is cooking. The vaporised moisture from
the food cycles through inside and helps cook the food evenly.
• When cooking is complete, let stand for the specified time. This allows the food
to cook evenly throughout.
• Use only microwave-safe cookware.
Frozen vegetables
• Use a suitable glass Pyrex container with a lid.
• Stir twice during cooking and once after cooking, and then add the seasoning
of your preference.
Food Serving size (oz) Power Time (min.)
Spinach 5.3 (150 g) 60 % 5-6
Add 1 tbsp (15 ml) cold water. Let stand for 2-3 minutes.
Broccoli 10.6 (300 g) 60 % 8-9
Add 2 tbsp (30 ml) cold water. Let stand for 2-3 minutes.
Peas 10.6 (300 g) 60 % 7-8
Add 1 tbsp (15 ml) cold water. Let stand for 2-3 minutes.
Green Beans 10.6 (300 g) 60 % 7½-8½
Add 2 tbsp (30 ml) cold water. Let stand for 2-3 minutes.
Mixed Vegetables
(Carrots/Peas/Corn)
10.6 (300 g) 60 % 7-8
Add 1 tbsp (15 ml) cold water. Let stand for 2-3 minutes.
Mixed Vegetables
(Chinese style)
10.6 (300 g) 60 % 7½-8½
Add 1 tbsp (15 ml) cold water. Let stand for 2-3 minutes.
MS19N7000AS_AA_DE68-04464B-02_EN+MES.indb 28 7/11/2018 11:41:29 AM