12
ENGLISH
USING THE AUTO COOK FEATURE
The auto cook feature has three pre-programmed cooking times. You do
not need to set either the cooking times or the power level. You can adjust
the number of servings by pressing the ( ) and ( ) buttons. First, place the
food in the centre of the turntable and close the door.
1.
Select the type of food that you are cooking by
pressing the
Auto Cook
( ) button one or more
times.
2.
Select the size of the serving by pressing the ( ) and
( ) buttons. (Refer to the table on the side)
3.
Press the ( ) button.
Result :
Cooking starts. When it has finished.
1) The oven beeps four times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
Use only recipients that are microwave-safe.
AUTO COOK SETTINGS
The following table presents the various auto cook programmes, quantities,
standing times and appropriate recommendations.
Code/Food
Serving
size (g)
Standing
time (min.)
Recommendations
1. Fresh
vegetables
100-150
200-250
300-350
400-450
500-550
3
Weigh the vegetables after washing,
cleaning and cutting into similar
size. Put them into a glass bowl
with lid. Add 30 ml (2 tablespoons)
water when cooking 100-250 g,
add 45 ml (3-4 tablespoons) for
300-550 g. Stir after cooking.
2. Frozen
vegetables
100-150
200-250
300-350
400-450
500-550
3-4
Weigh the frozen vegetables (-18
°C) and put them in a suitable sized
glass pyrex bowl with lid. When
cooking 100-350 g add 15 ml (1
tablespoon) water, for 400-550 g
add 30 ml (2 tablespoons). Stir after
cooking and before serving. This
programme is suitable for peas,
sweet corn, broccoli, cauliflower
and mixed vegetables such as
peas, carrots and cauliflower.
3. Peeled
potatoes
100-150
200-250
300-350
400-450
500-550
2-3
Weigh the potatoes after peeling,
washing and cutting into similar
size. Put them into the steam
cooker. Add 15-30 ml (1-2
tablespoons) water when steaming
100-350 g, add 45-60 ml (3-4
tablespoons) for 400-550 g. Cover
with lid.
4. Jacket
potatoes
200
400
600
3
Take potatoes with similar size and
weight of circa 200 g per potato.
Wash and prick the skin with a fork.
Wrap each potato in microwave
cling film. Put one potato in the
centre, put two potatoes opposite
to each other and 3 potatoes in a
circle directly on the turntable.
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