English 35
C
ooking Smar
t
Food
Serving size (g)
Mode
Cooking Time
(min.)
Homemade Potato
Gratin
500
600 W
180 °C
5-7 (first side)
12-16 (second
side)
Put Gratin in ovenproof dish. Set on low rack.
Homemade Quiche
(Medium size)
500-600
170 °C
40-42
Preheat oven for 170 °C by using convection mode.
Prepare quiche using metal medium size pan and put on
low rack. Refer a recipe in Hot Blast auto cook guide.
Homemade quiche
(Large size)
900-1000
180 W + 170 °C
38-40
Preheat oven for 170 °C by using convection mode
without crusty plate. Prepare quiche using crusty plate
and put on low rack. Refer a recipe in Hot Blast auto cook
guide.
Steam cooking guide
The cooking time depends on size, thickness and type of food. When steaming
thin slices or small pieces we recommend to reduce the time. When steaming thick
slices or big sized pieces of food you can add time. Use the power levels and times
in this table as a guide lines for steam cooking.
Fresh food
Portion
(g)
Cold water
(ml)
Power
(W)
Time
(min.)
Instructions
Broccoli
florets
400
500
900
12-18 Rinse and clean broccoli.
Cut into similar sized florets.
Put florets evenly on steam
tray.
Carrots
400
500
900
15-20 Rinse and clean carrots
and cut into even slices.
Distribute slices on steam
tray.
Fresh food
Portion
(g)
Cold water
(ml)
Power
(W)
Time
(min.)
Instructions
Cauliflower
whole
600
500
900
20-25 Clean whole cauliflower and
set on steam tray.
Corn on
the cob
400
(2 pcs)
500
900
23-28 Rinse and clean corn on the
cobs. Put corn on the cobs
side by side on steam tray.
Courgettes
400
500
900
10-15 Rinse courgettes and cut
them into similar slices.
Distribute evenly on steam
tray.
Frozen
mixed
vegetables
400
500
900
18-23 Distribute frozen mixed
vegetables (-18 °C) e.g.
broccoli, cauliflower, sliced
carrots evenly on steam tray.
Potatoes
(Small)
500
500
900
25-30 Rinse and clean potatoes and
pierce skin with a fork.
Set whole potatoes evenly
on steam tray.
Apples
800
(4
apples)
500
900
15-20 Rinse and core apples.
Put apples upright side by
side on steam tray.
Eggs
4-6
eggs
500
900
15-20 Pierce 4-6 fresh eggs (size
M) and set them in the small
cavities of steam tray.
After steaming keep standing
covered for 2-5 minutes.
Blue
prawns
250
(5-6
pcs)
500
900
10-15 Sprinkle blue prawns with
1-2 tablespoons lemon juice.
Put them evenly on steam
tray.
MC35R8088LC_SP_DE68-04601B-00_MS+ZH+EN.indb 35
2020-02-18 4:00:55
Содержание MC35R8088 Series
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