2
IMPORTANT SAFETY INSTRUCTIONS
SAVE THESE INSTRUCTIONS
Installer: Please leave this guide with this appliance.
Consumer: Please read and keep this Use & Care Guide
for future reference.
Keep sales receipt and/or cancelled check as proof of
purchase.
Model Number ________________________________
Serial Number_________________________________
Date of Purchase ______________________________
In our continuing effort to improve the quality and
performance of our appliances, it may be necessary to
make changes to the appliance without revising this
guide.
If you have questions, write us (include your model
number and phone number) or call:
Attn: CAIR
®
Center
P.O. Box 2370
Cleveland, TN 37320-2370
1-800-536-6247 U.S.A and Canada
1-800-688-2080 (US TTY for hearing or speech
impaired)
(Mon.-Fri., 8 a.m.-8 p.m. Eastern Time)
Internet: http://www.jennair.com
What You Need to
Know About Safety
Instructions
Warning and Important Safety Instructions appearing in
this Use & Care Guide are not meant to cover all possible
conditions and situations that may occur. Common sense,
caution, and care must be exercised when installing,
maintaining, or operating microwave.
Always contact your dealer, distributor, service agent, or
manufacturer about problems or conditions you do not
understand.
Recognize Safety
Symbols, Words, Labels
DANGER
DANGER –
Immediate hazards which
WILL
result in
severe personal injury or death.
WARNING
WARNING –
Hazards or unsafe practices which
COULD
result in severe personal injury or death.
CAUTION
CAUTION –
Hazards or unsafe practices which
COULD
result in minor personal injury.
CAUTION
To avoid personal injury or property damage, observe
the following:
1.
Do not
deep fat fry in oven. Fat could overheat and
be hazardous to handle.
2.
Do not
cook or reheat eggs in shell or with an
unbroken yolk using microwave energy. Pressure
may build up and erupt. Pierce yolk with fork or knife
before cooking.
3. Pierce skin of potatoes, tomatoes, and similar foods
before cooking with microwave energy. When skin is
pierced, steam escapes evenly.
4.
Do not
operate oven without load or food in oven
cavity.
5. Use only popcorn in packages designed and labeled
for microwave use. Popping time varies depending on
oven wattage.
Do not
continue to heat after popping
has stopped. Popcorn will scorch or burn.
Do not
leave oven unattended.
6.
Do not
use regular cooking thermometers in oven.
Most cooking thermometers contain mercury and
may cause an electrical arc, malfunction, or damage
to oven.
7.
Do not
use metal utensils in oven.
8.
Never
use paper, plastic, or other combustible
materials that are not intended for cooking.
9. When cooking with paper, plastic, or other com-
bustible materials, follow manufacturer's recom-
mendations on product use.
10.
Do not
use paper towels which contain nylon or
other synthetic fibers. Heated synthetics could melt
and cause paper to ignite.
11.
Do not
heat sealed containers or plastic bags in
oven. Food or liquid could expand quickly and cause
container or bag to break. Pierce or open container
or bag before cooking.
12. To avoid pacemaker malfunction, consult physician or
pacemaker manufacturer about effects of microwave
energy on pacemaker.
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