11
GB
Cooking Guide(continued)
REHEATING BABY FOOD
BABY FOOD: Empty into a deep ceramic plate. Cover with plastic lid. Stir well
after reheating! Let stand for 2-3 minutes before serving. Stir again and check the
temperature. Recommended serving temperature: between 30-40°C.
BABY MILK: Pour milk into a sterilised glass bottle. Reheat uncovered. Never
heat a baby's bottle with teat on, as the bottle may explode if overheated. Shake
well before standing time and again before serving ! Always carefully check the
temperature of baby milk or food before giving it to the baby. Recommended
serving temperature: ca. 37°C.
REMARK:
Baby food particularly needs to be checked carefully before serving to prevent
burns.
Use the power levels and times in the next table as a guide lines for reheating.
Reheating Baby Food and Milk
Use the power levels and times in this table as guide lines for reheating.
Reheating Liquids and Food
Use the power levels and times in this table as a guide lines for reheating.
Food
Portion Power Time
Standing
Time
(min.)
Instructions
Baby food
(vegetables
+ meat)
190g
600W
30sec.
2-3
Empty into ceramic deep
plate.
Cook covered. Stir after
cooking time.
Stand for 2-3 minutes.
Before serving, stir well
and check the
temperature carefully.
Baby
porridge
(grain + milk
+ fruit)
190g
600W
20sec.
2-3
Empty into ceramic deep
plate.
Cook covered. Stir after
cooking time.
Stand for 2-3 minutes.
Before serving, stir well
and check the
temperature carefully.
Baby milk
100ml
200ml
300W
30-40sec.
1min. to
1min.10sec.
2-3
Stir or shake well and
pour into a sterilised
glass bottle. Place into the
centre of turn-table. Cook
uncovered. Shake well
and stand for at least 3
minutes. Before serving,
shake well and check the
temperature carefully.
Food
Portion
Power Time
(min.)
Standing
Time (min.)
Instructions
Drinks
(coffee,
milk, tec,
water with
room
tempera-
ture)
150ml
(1 cup)
250ml
(1 mug)
750W
1½-2
2-2½
1-2
Pour in to a ceramic cup
and reheat uncovered.
Place cup (150ml) or mug
(250ml) in the centre of
turntable, Stir carefully
before and after standing
time.
Soup
(chilled)
250g
450g
750W
3-3½
4-4½
2-3
Pour into a deep ceramic
plate.
Cover with plastic lid.
Stir well after reheating.
Stir again before serving.
Stew
(chilled)
350g
600W
5-6
2-3
Put stew in a deep ceramic
plate. Cover with plastic
lid. Stir occasionally during
reheating and again before
standing and serving.
Pasta with
sauce
(chilled)
350g
600W
4-5
3
Put pasta (e.g. spaghetti or
egg noodles) on a flat
ceramic plate. Cover with
microwave cling film. Stir
before serving.
Filled
pasta with
sauce
(chilled)
350g
600W
4½-5½
3
Put filled pasta (e.g. ravioli,
tortellini) in a deep ceramic
plate. Cover with plastic
lid. Stir occasionally during
reheating and again before
standing and serving.
Plated
Meal
(chilled)
300g
400g
600W
5-6
6-7
3
Plate a meal of 2-3 chilled
components on a ceramic
dish. Cover with
microwave cling-film.
Frozen
Ready
Meal
300g
400g
600W 11½-12½
13-14
4
Put microwave proof dish
with frozen ready meal
(-18°C) on the turntable.
Pierce film or cover with
microwave cling film. After
reheating stand for 4
minutes.
G2719N_GB.fm Page 11 Thursday, February 7, 2002 1:11 PM
