EN
7
Adjusting the Cooking Time
Like traditional cooking, you may find that, depending on the food’s
characteristics or your tastes, you have to adjust the cooking times
slightly. You can:
•
Check how cooking is progressing at any time simply by
opening the door
•
Close the door
•
Increase the remaining cooking time
Using the Defrost Feature
The Defrost feature enables you to defrost meat, poultry or fish.
Only use containers that are microwave-safe.
Open the door. Place the frozen food in the centre of the plate tray.
Close the door.
Before operating the oven, times can be increased/
decreased using either the
TIMER
dial or
+20sec
button.
During the operating, time may only be added by using the
+20sec
button.
1.
Press the Variable Cooking Power Control dial to the
DEFROST HIGH
(
) or
DEFROST LOW
(
) as you
wish.
Result :
The DEFROST indicator appears in the
display.
2.
Rotate the
TIMER
dial to set the defrosting time.
The Maximum time that can be set under
defrosting mode is 50min.
3.
Press
button.
Result :
Defrosting begins.
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