English - 47
06
COOKING GUIDE
Fresh food
Serving Size
Power
1 step
(min.)
2 step
(min.)
Pasta
Frozen Lasagne
400 g
1 step: 450 W + 200 °C
2 step: Only grill
22-25
3-5
Instructions
Put into a suitable sized glass pyrex dish or leave in the original
packaging (take care that this is suitable for microwaves and oven
heat). Put frozen lasagne on the low rack. After cooking stand for
2-3 minutes.
Meat
Roast Lamb
(Medium)
1000-1200 g
600 W + 160 °C
15-20
10-13
Instructions
Brush lamb with oil and spice it with pepper, salt and paprika. Put
it on the low rack, first with the fat side down. After cooking wrap
in aluminium foil and stand for 10–15minutes.
Roast Chicken
1000-1300 g
450 W + 200 °C
20-25
18-23
Instructions
Brush chicken with oil and spices. Put chicken first breast side
down, second side breast side up on the low rack. Stand for
5 minutes.
Bread
Fresh Bread
Rolls
4-5 pcs
(250 g)
100 W + 180 °C
9-11
-
Instructions
Put bread rolls in a circle on the low rack. Stand 2-3 minutes.
Garlic Bread
(Chilled,
Prebaked)
200 g (1 pc)
100 W + 200 °C
10-12
-
Instructions
Put the chilled baguette on baking paper on the low rack. After
baking stand for 2-3 minutes.
Fresh food
Serving Size
Power
1 step
(min.)
2 step
(min.)
Cake
Apple Cake
(Fresh Dough)
500 g
Only 180 °C
40-45
-
Instructions
Put the fresh dough in a small rectangular black metal baking dish
(length 25 cm). Put the cake on the low rack. After baking stand
for 5-10 minutes.
Mini Muffins
(Fresh Dough)
8 x 30 g
(200-250 g)
Only 180 °C
17-23
-
Instructions
Fill the fresh dough evenly in paper muffin dishes. Put the dishes
on the low rack. After baking stand for 5 minutes.
Frozen Puff
Pastries, Filled
250-300 g
Only 180 °C
23-28
-
Instructions
Put the pastry snacks on the low rack.
Frozen Cake
500 g
180 W + 160 °C
12-15
-
Instructions
Put the frozen cake directly on the low rack. After defrost and
warming stand for 15-20 minutes.
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2014-06-26 �� 3:42:02