Samsung C106FL, Инструкция пользователя

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14
GB
Using the Indian Recipe Feature
With the Indian Recipe feature, the cooking time is set automatically.
First, place the food in the centre of the turntable on rack and close the
door.
The following table presents Auto Programmes for types of food and
Indian Recipe which are favoured by children and for trendy finger
food. It contains its quantities, standing times and appropriate
recommendations.
Programmes no 1, 2, 3, 4, 5 and 6 are running with microwave energy
only.
1. Press the Indian Recipe button.
2. Select the type of food that you are cooking by pressing
the
Indian Recipe button. Refer to the table on the
following page for a description of the various pre-
programmed settings.
3. Press Start button.
Result: The food is cooked according to the auto-setting
selected.
◆
When cooking has finished, the oven will beep
and flash “0” four times. The oven will then
beep one time per minute.
Code Recipe Serving
Size
Standing
Time Ingredients Recommendations
1. Instant
Dhokla 8 pcs 3 min. Sooji (1/4 cup), Baisan
( 3/4 cup), Curd (1 cup),
Salt (1 tsp), Sugar (2 Tsp) ,
Lemon juice(1Tsp),
Haldi(1/2 Tsp), Oil (1 Tsp) ,
Eno salt (3/4 Tsp)
Mix basin, sooji, curd,
salt,sugar,lemon juice,
Haldi,oil & Eno salt in
the last. Pour into
microwave safe
greased bowls
(Katories) or idli maker
with cover or lid.
2. Instant
Idli 8 pcs 3 min. Rawa Sooji(1 cup), Curd
(1 cup),Heeng (1 pinch),
Eno salt (3/4 Tsp), Lemon
juice (1 Tsp), Roasted/
Fried Moongfali (optional),
Roasted Channa Dal
(optional), Green chillies
(1no)
Mix sooji, curd, salt,
heeng ,lemon juice,
Green chilli, Nut or dal
(roasted). Add Eno salt
last of all & pour into
microwave safe bowls
(katories) or idli maker.
3. Kadai
Paneer 200~250
gms 3 min. Paneer(250g), Capsicum
(1 cut julliens), Fresh
Tomato (1 Chopped-
medium), Tomato puree
(3-4 Tsp),Salt (1 Tsp) ,
Sugar (1*1/2 Tsp), Red
Chille wole (2-3), Red chilli
powder (1/2 Tsp), Ginger
(1 Shreded), Garlic (1 Tsp
paste), Garam Masala (1
Tsp), Dhaniya Powder(1*1/
2 Tsp), Kastoori Methi
(Dry fenugreek-2 Tsp),
Green Dhaniya
(For garnishing), Oil (1Tsp)
Mix all the ingredients
in a microwave safe
bowl.
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