Samsung BQ1D6T144, Руководство пользователя

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14 _automatic cooking
No Food Item Weight/kg Accessory Shelf
Level
Recommendation
18 vegetable
gratin 0.4-0.6
0.8-1.0 Wire grill 2 Prepare vegetable gratin using an
ovenproof round dish. Put dish in the
centre of oven.
19 Marble cake 0.5-0.6
0.7-0.8
0.9-1.0 Wire grill 2 Put dough into a suitable sized buttered
baking dish for bundt cake.
20 fruit flan
Base 0.3-0.4
(large)
0.2-0.3
(tartlets)
Wire grill 2 Put dough into buttered baking dish for
cake base. First setting is for one fruit
flan base, the second setting is for 5-6
small tartlets.
21 sponge cake 0.4-0.5
(midsize)
0.2-0.3
(small)
Wire Grill 2 Put dough into a round black metal
baking tin.
First setting is for Ø 26cm and the
second setting is for small Ø 18cm
baking tin.
22 Muffins 0.5-0.6
0.7-0.8 Wire Grill 2 Put dough into black metal baking dish
for 12 muffins. First setting is for small
muffins, the second setting is for large
muffins.
23 Bread 0.7-0.8
(white)
0.8-0.9
(wholemeal)
Wire Grill 2 Prepare dough according to
manufacturers instructions and put into
a black metal rectangular baking dish
(length 25 cm).
The first setting is for white bread (0.7-
0.8kg) and the second setting (0.8-
0.9kg) is for wholemeal bread.
24 homemade
pizza 1.0-1.2
1.3-1.5 Baking tray 2 But pizza on the tray. The weight
ranges include topping such as sauce,
vegetables, ham and cheese. Setting 1
(1.0-1.2kg) is for thin pizzas and setting
2 (1.3-1.5kg) is for pizza with much
topping.
25 yeast Dough
fermentation 0.3-0.5
0.6-0.8 Wire Grill 2 The first setting is recommended for
rising pizza yeast dough. The second
setting is suitable for yeast dough for
cake and bread dough. Put into a large
round heat-resistant dish and cover with
cling film.
BQ1D6T144-00069J_XSM.indd 14 2010-06-29 4:07:34