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1. Never immerse the kettle, power cord or power base in water, or allow moisture to be
in contact with these parts.
2. Wipe the steel body with a damp cloth or cleaner, never use a poisonous cleaner.
3. Remember to clean the filter during intervals. For easier cleaning, detach the filter and
then replace it after cleaning.
CAUTION: Do not use chemical, steel, wooden or abrasive cleaners to clean the
outside of the kettle to prevent the gloss loss.
4. When not in use, the power cord can be stored at the bottom of the appliance.
REMOVAL OF MINERAL DEPOSITS
Your kettle should be periodically descaled as the mineral deposits in tap water may form
scale at the bottom of the kettle’s interior causing the operation to be less efficient. You
can use the commercially available descaler and follow the instructions on the package of
descaler. Alternatively, you may follow the below instructions using white vinegar:
1. Fill the kettle with 3 cups of white vinegar, then add water to the amount so as to cover
the bottom of kettle completely. Leave the solution in the kettle overnight.
2. Then discard the mixture in the kettle, fill the kettle with clean water, boil and then
discard the water. Repeat several times until the odour of vinegar has been flushed
away. Any stains remaining inside the spout can be removed by rubbing with a damp
cloth.
