3
POLARIZED PLUG
This appliance has a polarized plug (one blade is wider than the other). To reduce
the risk of electric shock, this plug will fit in a polarized outlet only one way. If the
plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact
a qualified electrician. Do not modify the plug in any way.
BEFORE FIRST USE
Wash the Cover and Measuring Cup with a soft cloth in warm soapy water. Dry
thoroughly. Wipe outside of base with a damp cloth, dry.
HOW TO USE
1. Remove the Cover from the Base.
2. Fill the Measuring Cup with kernels then pour into the Base.
NOTE: DO NOT
use more than 1/2 cup (125 ml) of kernels at one time.
DO NOT ADD OIL
OR BUTTER TO THE POPPING CHAMBER.
3. Replace the Cover, with the measuring cup in place, in the groove on the top
of the Base.
NEVER POP KERNELS WITHOUT COVER.
4. The measuring cup can be used as a butter melting cup if buttered popcorn
is desired. Place up to 2 tablespoons (30 ml) of butter or margarine into
the measuring cup.
5. Place a large heat resistant bowl under the popping chute.
6. Plug unit into a 120 volt AC outlet.
7. Press the On/Off switch to the "On" (I) position.
IMPORTANT: DO NOT preheat the Corn Popper before using.
8. Popping should take approximately 3 – 4 minutes.
DO NOT
run the unit
for longer than 4 minutes at one time.
9. When popping is complete, turn the unit off by pressing the On/Off switch
to the "Off" (O) position and unplug the unit.
10. Use oven mitts or pot-holders and remove the measuring cup by the handle
and pour butter or margarine over popcorn. If a few pieces of popcorn
remain in the popping chamber after popping has stopped remove the
cover using oven mitts or pot-holders and pour the popcorn into the bowl.
NOTE:
The cover will be hot.
Booklet_CP1283_EN_Salton Booklet 6/22/11 12:17 PM Page 3
