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EN

QUICK GUIDE

BCI600/SCI600

the

 Smart Scoop

Содержание Smart Scoop BCI600

Страница 1: ...EN QUICK GUIDE BCI600 SCI600 the Smart Scoop ...

Страница 2: ... usually take about 5 10 minutes KEEP COOL Once the consistency of the dessert has been achieved Keep Cool will prevent the mixture from melting for up to 3 hours When the machine is in this mode note that the compressor will operate intermittently to ensure consistency of the dessert CHILD LOCK The Sage Smart Scoop features a child lock Press and hold HOLD for 2 seconds to set the child lock mode...

Страница 3: ...tion I Keep cool J Auto timer Hardness selection dial Will scroll between the following settings sorbet frozen yogurt gelato or ice cream Rotate the dial left for softer textured desserts or right for harder textured desserts K TEMP UNITS button Allows you to toggle between Celsius and Fahrenheit L Sound Select between loud soft or mute M Handles N Bowl chamber Rating Information 220 240V 50Hz 170...

Страница 4: ...s optimal operating temperature before the base mix is introduced As the appliance is already cold it will take less time to freeze This reduces the churning required to achieve the dense creamy consistency of a great gelato U Press Start flashes when in the PRE COOL mode to advise that the machine is chilled and ready to start churning V Remove blade indicates that the dessert is finished and the...

Страница 5: ...e ice cream bowl into the ice cream chamber There are 2 grooves in the bowl chamber When positioning the bowl align so that the bowl handle hinge is positioned within these grooves Make sure the BOWL CHAMBER and the exterior of the ice cream bowl is completely dry before inserting 1 To lock the lid into position align the lid handle to the alignment graphic rotating clockwise into the LOCK positio...

Страница 6: ...t 5 10 minutes READY will illuminate and PRESS START will flash on the LCD screen when the ice cream maker has reached optimal temperature The paddle will start turning after 15 minutes has passed but will not start making the frozen dessert unless the START PAUSE button is pressed In this function the LCD screen will display the temperature PRE COOLING will illuminate and the progress indicator w...

Страница 7: ...oft damp cloth 2 If over spill of cream milk chocolate etc occurs in the interior chamber carefully remove using a soft damp cloth 3 Let all surfaces dry thoroughly prior to inserting the power plug into a power outlet CLEANING THE LID The lid can be cleaned in warm soapy water using a soft sponge Do not use an abrasive cleanser or metal scouring pad as these will scratch the surface Let all surfa...

Страница 8: ...e ice cream bowl for time allocated in manual setting Different ingredients and quantities will effect freezing time Allow for more time if using ingredients like eggs alcohol Can t remove bowl insert after churning Ingredients may have spilt over the side of the bowl and into the chamber Turn the machine off and let stand for 10 20 minutes to defrost the ice cream Then remove bowl and wipe the in...

Страница 9: ...ture units Ice Cream not churning but the compressor is on The PRE COOL is activated To preserve the life if the compressor there is a self timer on the compressor Please allow for up to 3 minutes for the compressor to activate My ice cream is icy Why Some desserts have a higher water content in them which will make the mixture more icy I pulled the ice cream out of the freezer and it is very hard...

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