is equipped with a temperature gauge placed in the coldest area�
For the proper storage of food in your refrigerator and in
particular in the coldest area, make sure that “OK” appears in the
temperature indicator�
The symbol on the left side indicates the location of
the coldest area of your refrigerator� It defines the
height of this area�
If “OK” is not displayed, the average temperature in
this area will be very high� You ought to adjust the
thermostat to a colder setting�
For every modification of your thermostat, you are supposed
to wait for the stabilization of the temperature inside the unit
before proceeding, if necessary, to a new setting� Do change the
position of the thermostat gradually and wait at least 12 hours
before re-checking�
NOTE:
after charging the device for fresh food or after repeated
or prolonged door openings, it is normal that the inscription “OK”
does not appear in the temperature indicator�
• Wait at least 12 hours before readjusting the thermostat�
STORING FRESH FOOD
Do not allow raw meat to come into contact with cooked foods�
For safety, only store raw meat in the fridge compartments for
two or three days� Fruit and vegetables should be thoroughly
cleaned and placed in the crisper�
Liquid storage
Milk and other liquids should be sealed with lids and placed in
the bottle shelf in the door�
NOTE:
The ambient temperature of the freshly stored food and
how often the door is opened affect the temperature in the
refrigerator� If required, change the thermostat temperature
settings�
ENERGY-SAVING TIPS
Install the fridge or freezer in a cool place out of direct sunlight
and away from cookers, heaters, dishwashers or any hot air
emitting items�
Do not set the fridge and freezer temperatures lower than
necessary� Set the internal temperature within the correct range
e�g� adjust the thermostat at middle position for 4°C in the fridge
compartment and -18°C in the freezer respectively�
Let pre-cooked foods cool down before placing them in the fridge
or freezer� This will prevent the internal temperature of the fridge
from rising�
Keep your fridge full, but not over crowded, this helps reduce
“cold” air loss� Meanwhile, avoid overloading the fridge or freezer�
Try to leave about 20% free space for air circulation�
To prevent cold air escaping, limit the frequency of opening door�
When retuning from shopping, sort foods to be kept in your
fridge before opening the door� Only open the door to put food in
or take it out�
Make sure the door seal is clean and in good condition� It should
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