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• Blending pancake and waffle batter or mixes
• Beating eggs for omelettes and custards
• Making cookie crumbs and bread crumbs
• Preparing sauces and salsa
Use speed 2 for:
• Coarse to fine chopping of nuts, vegetables and fruits
• Grinding hard cheeses, spices and coffee beans
• Baby foods – fruits and vegetables
HOW TO CHOP
The chopping blade is used to coarsely or finely chop, mince, mix and puree foods to a smooth
consistency. Follow the general assembly steps and see FIG. A on page 6.
1. Place the chopping bowl onto the motor unit and fit the spindle into the middle of the
bowl.
2. Hold the chopping blade by centre shaft and carefully place the blade over the top of the
spindle. Push the blade down as far as it will go into bowl.
CAUTION: The blade attachments are very sharp. Use caution when handling and storing.
3. Place food into the bowl.
4. Fit the lid onto the bowl and lock into place. The arrow symbol should align with the
lock symbol .
NOTE: Ensure that the lid is properly locked in. Otherwise the unit will not operate.
5. Place the food pusher into the feed chute.
CAUTION: Never use your fingers to direct food through the chute.
6. Select your desired speed
(PULSE , 1 or 2).
NOTE: Process foods for no more than a few seconds at a time. Pulsing produces
excellent results and offers greater control.
7. Food can be added while processor is running; remove food pusher and insert food
through the feed chute. Replace food pusher in chute.
CAUTION: Be sure chopping blade has completely stopped spinning before removing
cover from processor.
8. When finished, turn the dial to
OFF (O)
and allow blades to stop revolving before removing
the lid.
NOTE: Lift the bowl from appliance before removing blade to prevent food from leaking
through the centre opening of the bowl.
9. Unplug the appliance when not in use and before disassembling the unit (see ‘General
Operation’).
HELPFUL TIPS FOR CHOPPING
• The processor works very quickly. Watch carefully to avoid over-processing foods.
• The
PULSE
function offers the best control and results. Process using
PULSE
in 5
second intervals.
• For best results, process foods that are about the same size.
• Do not overload the bowl. Follow the max food and liquid level line on the bowl.
CAUTION: Do not process boiling liquids.