20
Using the microwave oven
Convection Cooking
(Without pre-heating function)
1) Press the
“CONVECTION”
button once, and “150”, the cooking
temperature will flash.
2) Turn the
“TIMER/WEIGHT/AUTO MENU”
dial to select the desired
240 degrees, in 10 degree intervals.
3) Press the
“START/+30 SEC./CONFIRM“
button to confirm the chosen
temperature.
4) Turn the
“TIMER/WEIGHT/AUTO MENU”
dial to adjust the cooking time.
.)
5) Press the
" START/+30SEC./CONFIRM"
key to start cooking.
chosen from 150 degrees to
convection function temperature. Note: the temperature can be
(The maximum setting time is 95 minutes
Multi-Stage Cooking
Two stages can be set. If one of the stages is for defrosting this should be
programmed to come on first . The buzzer will ring once after each stage
and then the next stage will start.
Note: The Auto menu or the preheating functions cannot be set as one of
the multi-stage cooking.
Example: if you want to defrost the food for 5 minutes, then to cook with
80% microwave power for 7 minutes. The steps are as following:
1) Press
"WEIGHT/TIME DEFROST "
twice, the screen will display "dEF2";
2) Turn the
“TIMER/WEIGHT/AUTO MENU”
dial to adjust the defrost time
to 5 minutes;
3) Press the
"MICROWAVE“
button once;
4) Turn the
“TIMER/WEIGHT/AUTO MENU”
dial to choose 80% microwave
display (see earlier instructions for power levels)
5) Press
"START/+30SEC./CONFIRM"
to confirm;
6) Turn the
“TIMER/WEIGHT
dial to adjust the cooking time
7) Press
"START/+30SEC./CONFIRM"
to start cooking.
power till "P80"
/AUTO MENU”
s
.
of 7 minutes;
