Russell Hobbs 19771, Инструкция по эксплуатации

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• Don’t use accessories or attachments unless we supply them.
• Don’t use the fryer for anything other than heating cooking oil for deep frying.
• Don’t use the fryer if it’s damaged or malfunctions.
HOUSEHOLD USE ONLY
PARTS
1. Lid handle
2. Lid
3. Handle
4.
Basket
5. Basket rest
6. Power light
7. Thermostat light
8. Temperature control
9. Reset button
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10. Guides
11. Heating/control unit
12. Element
13. Bowl
14. Body
15. Carrying handle
16. Grooves
BEFORE USING FOR THE FIRST TIME
Clean the fryer, to remove manufacturing dust, etc. see ‘care and maintenance’.
PREPARATION
1. Sit the fryer on a stable, level, heat-resistant surface, at least 75cm above the floor, with at
least 5cm space all round it.
2. Keep it away from cupboards, curtains, anything combustible, and anything that might be
damaged by heat or steam.
3. With the basket in the fryer, and the basket handle unfolded, position the fryer so the
basket handle doesn’t extend beyond the edge of the work surface where it might be
caught or knocked accidentally.
4. Line a colander with paper towel, to drain the food after frying.
5. When using your fryer, always use oven gloves. They don’t just protect your hands from
heat, they protect them from drips and splashes too.
ASSEMBLY
1. Lower the bowl into the body of the fryer.
2. Engage the grooves on the control unit with the guides on the rear of the body (FIG. A), and
slide the control unit into place (FIG. B).
If the control unit isn’t fitted correctly, a safety
switch on the unit will prevent the fryer from working .
3. Put the basket inside the bowl.
4. Push the basket handle forward, and swing the handle down into the basket.
5. Replace the lid.
FILLING
1. Remove the lid from the fryer and put is aside till you’ve finished frying and the oil has
cooled. Don’t use the lid during cooking.
2. If the bowl is empty, fill with good quality liquid cooking oil, to between the MIN (2.7 litres)
and MAX (3.2 litres) marks. If it already contains oil, check the level, and top up as necessary.