VERTICAL CONTACT TOASTER
10
P/N 1010807 Rev. I 06/12
A.J. Antunes & Co.
Operating Instructions
1. Set the Bun Thickness Compression Knobs
(Figure 7) to the desired settings.
NOTE: After initial run of 4-6 buns, adjust controls
according to the desired finished product.
2. Turn the power on (Figure 6).
3. Turn the temperature control to 10 and allow the
unit to warm up for 30 minutes.
4. Drop buns into toaster. Cut sides of heel and
crown must face each other.
5. Toasted product will drop into the bun landing
area (Figure 6).
6. Test at least 4 buns before putting toaster into
service. Turn temperature control to lower setting
for lighter toasting or to higher setting for darker
toasting.
7 Turn the power off when finished toasting and
follow the daily cleaning procedures.
Safety Features
HI-LIMIT RESET BUTTON
A Hi-Limit Control turns off electrical power to the
heater if the unit overheats. To reset this control, allow
10-15 minutes for the unit to cool down, Remove the
Protective Cap, and fully press the Reset Button
located at the rear of the unit (Figure 6).
If the unit requires continuous resetting, contact your
Authorized Service Agency.
CONVEYOR INTERLOCK SAFETY SWITCH
A Conveyor Interlock Safety Switch is located on
top of the unit under the Heat Shield (Figure 1). The
Conveyor Belt Chains will not rotate unless the Heat
Shield is in place and activating the Conveyor Interlock
Safety Switch properly.
OPERATION
1
2
3
4
5
1 = 1/2"(12.7mm)
2 = 5/8"(15.9mm)
4 = 3/4"(19.1mm)
5 =13/16"(20.6mm)
6 = 7/8"(22.2mm)
THICKNESS
THICKNESS
1
2
3
4
5
6
6
3 =11/16"(17.5mm)
Figure 7. Bun Thickness Compression Knobs
Figure 6. Toaster Controls
Bun Thickness
Adjustment Controls
Bun Landing
Area
Power Switch
Hi-Limit Reset
Temperature Control
(See Figure 7)
1
2
3
4
5
1 = 1/2"(12.7mm)
2 = 5/8"(15.9mm)
4 = 3/4"(19.1mm)
5 =13/16"(20.6mm)
6 = 7/8"(22.2mm)
THICKNESS
THICKNESS
1
2
3
4
5
6
6
3 =11/16"(17.5mm)
Reset
Button
Protective
Cap
