Gebrauchsanweisung ○
Mode d’emploi
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Istruzioni per l’uso
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Instruction for use
58
DESCRIPTION OF THE FUNCTIONS
Operation panel:
No.
Program
Food Recommendation
1
Hard
Suitable for hard fruits and vegetables, such as carrot, beetroot,
etc.
Cut fruits into 1.5-2 cm chunks
Put them one by one in the juicer and ensure that the pulp
comes out smoothly
Press button «R» if the unit is blocked while running
2
Medium
Suitable for less hard fruits, such as apple, pear etc.
3
Soft
Suitable for soft fruits, such as watermelon, grapes etc.
Put the fruits slowly into the juicer and ensure that the pulp
comes out smoothly
The very soft fruits cannot be fully squeezed and the pulp will
still contain some juice
4
Mixed Juice
Programm suitable for a mix between soft and hard fruits
During working, juicer will stop for seconds before squeezing the
second fruit
5
Vegetable
The program is suitable to make vegetable juice
You can use high and/or less fiber vegetables for juice
For celery and other high fiber vegetables, please cut into 2 cm
chunks
Put vegetables to juicer one by one and ensure that the pulp
comes out smoothly
6
Jam
This program is perfect for soft fruits such as tomato, strawber-
ry, etc.
Block up the juice outlet with its stopper
Put fruits into the juicer and run for about 3 min, ensure the
gained juice does not overstep the squeezing cup maximal scale
mark
Add some yoghurt or honey according to your taste, and imme-
diately clean the juicer
7
Nuts milk
Nuts such as soybean, peanut, almond must be soaked for 8-12
hours before squeezing
Put soaked nuts and water to juicer together
Fully cook the juice and add milk or sugar according to your taste