Party Grill (Barbecue) (D)
•
To increase cooking area you can open the upper
cover towards back by 180°, so you can
provide a wide surface for cooking
•
Open the upper cover until it is tilted to 45°.Now you can pull up the upper cover to
release the movement that allows you to open by 180°
•
Set the variable temperature according to your requirement
•
You can place food in both surfaces and use both of them at the same time
•
Turn and collect the foods in the plate using a wooden spatula
The light is thermostatically controlled and will cycle during cooking to ensure that the
correct temperature is maintained.
Never touch the outer surfaces of the unit as they heat up during operations. Use the
handle to open the upper cover. Vapor may come out from between the heating plates of
your equipment when the upper cover is opened or during process. Be careful when taking
out the foods.
Carefully open the lid and remove food using plastic or wooden utensils to avoid damaging
the non-stick coating. Never use metal tongs, forks or a knife as these can damage the
coating.
Cooking with griddle and grill plates
Recipe
Temperature
level (from 1
to max)
Time (pre-
heating
included)
Time (pre-
heating excluded, i.e.
when
the plates are
already hot)
Beef
3-max
8-10 min
3-4 min
Mutton
3-max
8-10 min
3-4 min
Fowl
3
8-10 min
3-4 min
Fish
2-3
6-7 min
1-3 min
Eggs (with
unribbed
plates)
2-3
6-7 min
2-3 min
Vegetables 3-max
6-7 min
1-2 min
The flat griddle plates are ideal for pancakes and French toast.
The ribbed grill plates are ideal for steaks, kebabs and sandwiches.
When they are pre-heated, the plates must be closed.
The first time you use the appliance, it may have a slight odor and may smoke a little. This is
normal and common to appliances with a non-stick surface.
