10
• BLADE AND CUTTING PLATES
Blades should be kept sharp. It is not necessary
to have a razor edge. However, they will need
sharpening periodically. Replacement of the dull
blades or plates is recommended.
SAFETY
The R 301 Dice / R 301 Dice Ultra are fitted with
a mechanical magnetic safety device and motor
braking system.
When you open the bowl lid, the motor stops. To
restart the machine, simply close the lid and press
the green switch.
When you open the lever of the vegetable
preparation attachment, the motor stops. When you
close the lever, the machine restarts.
To avoid splashing when running liquids in the
bowl, allow the blades to come to a complete stop
before opening the lid.
NOTE :
The machines are equipped with a thermal
protector which automatically stops the motor if the
machine is left on for too long or overloaded. If this
happens, allow the machine to cool completely
before restarting.
W A R N I N G
R E M E M B E R
I M P O R T A N T
MAINTENANCE
• MOTOR SEAL
An examination should be made periodically to
assure that a seal against liquids is being
maintained around the motor shaft. The seal can
and should be replaced whenever wear or erosion
is noted or minimally once every three to six
months. It is recommended that the seal be replaced
by an authorized repair agency.
• BLADE
Blades should be kept sharp. It is not necessary
to have a razor edge. However, they will need
sharpening periodically. Replacement of the dull
blades or plates is recommended.
• BOWL LOCKING BUSHINGS
(R301 Dice Ultra)
If these bushings wear out, the bowl will no longer
be securely attached to the motor base.
Replacement bushings can be ordered: part number
R3069U.
Check that your detergent is suitable for
cleaning plastic parts. Some washing agents
are too alkaline (e.g. high levels of caustic
soda or ammonia) and totally incompatible
with certain types of plastic, causing them to
deteriorate rapidly.
The blades and cutting plates are extremely
sharp. Handle with care.
Never try to override or defeat the purpose
of, the locking and safety systems.
Never put nonfood objects into the machine
openings.
Only use the food pushers to force the food
into the machine.
Do not overload the appliance.
Never leave the machine running unattended.
