GR2045401-RG-00/GR2045406-RG-00 22 of 27 20150831-Ver1
LIGHTING USING MATCH LIGHT EXTENSION ROD
1. Turn
OFF
all burner valves.
2. Make sure the lid is open.
3. Place a lighted match
between the coils on the
Match Holder and hold next to
the burner.
4. Turn the control knob(s) to the
“HIGH” position. Burner should light
immediately.
5. If the burner does not light in 5
seconds turn the knob off, wait 5
minutes and repeat above
procedures.
DANGER
Keep your face and hands as far away from the grill as possible when lighting it.
FLAME CHARACTERISTICS
This procedure outlines how to check for proper burner flame
characteristics.
Burner flames should be blue and stable with little yellow tips, with no
excessive noise, or lifting. If the flame is yellow, it indicates
insufficient air. If the flame is noisy and tends to lift away from the
burner, it indicates too much air. If any of these conditions exist call
our customer service line.
Visually check the burner flames prior to each use. The flames should be look like this
picture. If they do not, refer to the burner maintenance part of this manual.
CARE AND MAINTENANCE
Before cleaning the grill, keep it in an area clear and free from combustible materials,
gasoline and other flammable vapors and liquids.
GRILL RACK
The easiest way to clean the grill is immediately after cooking is completed and after
turning off the flame. Wear a barbeque mitt to protect your hand from the heat and steam.
Dip a brass bristle barbeque brush in tap water and scrub the hot grill. Dip the brush
frequently in the bowl of water. Steam, created as water hits the hot grill, assists the
cleaning process by softening any food particles. The food particles will “fall off” and burn.
If the grill is allowed to cool before cleaning, cleaning will be more difficult.
GREASE TRAY
The grease tray should be emptied and wiped down periodically and washed with a mild
detergent and warm water solution. A small amount of sand or cat litter may be placed in
the bottom of grease tray to absorb the grease. Check the grease tray frequently. Don’t
allow excess grease to accumulate and overflow out of the grease tray.
EXTENSION ROD
