background image

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PREPARING YOUR FONDUE FOR USE

• Wash FONDUE POT, FORK HOLDER and FORKS in hot, soapy water. Rinse 

thoroughly and dry. CAUTION: Do not wash or immerse the TEMPERATURE
CONTROL PROBE or 

SureRELEASE

™ 

Cord.

• Before using the fondue for the first time, condition the non-stick cooking

surface by lightly brushing the cooking surface with vegetable oil. Heat,
uncovered, to 300°F. Turn to OFF and cool completely. Wipe away excess oil.

HOW TO USE YOUR FONDUE

FondueP

ot

-4-

KNOW YOUR FONDUE

SIDE HANDLE/LEG

TEMPERATURE
PROBE GUARD

SIDE HANDLE/LEG

FORK HOLDER

FORK

1. Set FONDUE POT on a flat, dry, heat-resistant surface.
2. Set TEMPERATURE CONTROL PROBE to OFF and plug 

probe into TEMPERATURE PROBE GUARD (see figure A).

3. Attach magnetic end of cord assembly to the temperature 

probe socket (see figure B). This should be done prior 

to plugging the cord into the wall outlet. The 

magnetic end of the cord is designed to

only go on one way. Be sure the side stating "THIS SIDE UP"
is facing up. Plug cord into 120 Volt AC outlet.

4. Preheat if necessary (follow directions in recipe being used).

Turn TEMPERATURE PROBE DIAL to desired temperature.

INDICATOR LIGHT will go off when selected temperature is

reached. During cooking, the light will cycle ON and OFF to

indicate that the temperature is being regulated.

5. Use the FONDUE FORKS to spear foods for cooking or

dipping. Be careful not to scratch the non-stick surface when placing FORKS in

FONDUE POT. 

NOTE: When ingredients are stirred in the FONDUE POT, use plastic, nylon 

or wooden utensils to prevent damage to non-stick surface.

6. After cooking or serving, turn TEMPERATURE PROBE DIAL to OFF. Unplug cord

from wall outlet. After FONDUE POT has cooled, remove TEMPERATURE

CONTROL PROBE.

Figure A

Figure B

FD325S03EM2  3/14/03  8:17 AM  Page 5

Содержание FD325 S

Страница 1: ...cts com Or you may write to Rival c o The Holmes Group attention Consumer Returns 32 B Spur Drive El Paso TX 79906 Proof of purchase is required when requesting warranty service SAVE YOUR SALES RECEIPT This warranty is extended only to the original purchaser and does not apply to commercial use unreasonable use or to damage to the product not resulting from defect or malfunction while in the posse...

Страница 2: ... INSTRUCTIONS This appliance is for HOUSEHOLD USE ONLY No user serviceable parts inside Power Unit never needs lubrication Do not attempt to service this product A short power supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord An extension cord may be used with care However the marked electrical rating of the extension cord should be at l...

Страница 3: ...e B This should be done prior to plugging the cord into the wall outlet The magnetic end of the cord is designed to only go on one way Be sure the side stating THIS SIDE UP is facing up Plug cord into 120 Volt AC outlet 4 Preheat if necessary follow directions in recipe being used Turn TEMPERATURE PROBE DIAL to desired temperature INDICATOR LIGHT will go off when selected temperature is reached Du...

Страница 4: ...o cool completely before moving or cleaning WARNING DO NOT USE THE SureRELEASE POWER CORD SYSTEM TO DISCONNECT THE FONDUE ALWAYS DISCONNECT PLUG FROM WALL OUTLET FIRST TO DISCONNECT FONDUE Use only Model MDP 1 magnetic cord set with this product The use of any other magnetic cord set may cause fire electric shock or injury CAUTION The SureRELEASE power cord is not to be removed during normal opera...

Страница 5: ...ef sirloin 23 4 cups vegetable oil or tenderloin per person Trim excess fat from meat and cut into 1 inch cubes Let stand at room temperature 30 minutes Blot dry with a paper towel Pour 23 4 cups oil into Fondue Pot Place fork holder on pot Turn temperature dial to 350 F and heat until light goes out For serving spear one cube and gently place in hot oil Cook until browned and to desired doneness ...

Страница 6: ...dish Sauce see below or other sauces of your choice HORSERADISH SAUCE 1 cup sour cream 1 4 teaspoon Worcestershire sauce 3 teaspoons prepared horseradish 1 8 teaspoon salt 1 teaspoon lemon juice 1 8 teaspoon pepper Stir together all ingredients Chill in refrigerator Yield 1 cup 10 TEMPURA 3 4 cup flour 1 2 cup flat beer 1 2 teaspoon salt 23 4 cups vegetable oil 1 2 teaspoon pepper 1 8 teaspoon pep...

Страница 7: ...23 4 cups oil into Fondue Pot Place fork holder on pot Turn temperature dial to 375 F and heat until light goes out For serving spear a cube of cheese and gently place in oil Cook until golden brown Serve with spaghetti or picante sauce 13 RECIPES 12 RECIPES Berries Bananas Cherries Grapes Oranges Peaches Pineapple Kiwi Apples CHOCO SCOTCH FONDUE 1 4 cup milk 1 14 ounce can sweetened condensed mil...

Страница 8: ...over ice cream or angel food cake Yield 11 2 cups VANILLA ORANGE CREAM 2 10 ounce packages vanilla chips 1 tablespoon orange liqueur 1 2 cup whipping cream Place vanilla chips and whipping cream in Fondue Pot Turn temperature dial to Warm Stir constantly until chips are melted Add liqueur Serve with pieces of fruit or cake Yield 21 2 cups 15 RECIPES 14 BASIC WHITE SAUCE Place butter in Fondue Pot ...

Страница 9: ...lour 1 4 teaspoon pepper 1 cup broth from pot roast Combine water and flour stir until smooth Pour broth into Fondue Pot Slowly stir flour mixture into broth Turn temperature dial to 200 F Cook stirring constantly until thickened Yield 11 4 cups RECIPES 17 FD325S03EM2 3 14 03 8 17 AM Page 17 ...

Страница 10: ...NOTES 18 FD325S03EM2 3 14 03 8 17 AM Page 19 ...

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