Model RR-55J
800-621-9419
7
O P E R A T I N G I N S T R U C T I O N S
5.
Set Drip Pan on Base correctly. Do not use Drip Pan upside down. Align pilot
hole in Heat Shroud directly over on/off switch. Be sure that the Shroud is
sitting firmly in Drip Pan. Install the Pot into the Shroud. Make sure that the Pot
is level and sitting firmly in the Shroud.
* The misalignment or improper setting
as above will cause early shutoff of
the main burner.
6.
Close the lid and light the burner. (To light the burner, refer to the Operating
Instructions on page 5.) Do not open the lid while cooking.
7.
When cooking is completed, the 2. COOKING button will pop up and the main
burner will automatically shut off. DO NOT open the lid immediately – Leave
rice cooker with pilot on at least 15 minutes after main burner shuts off to
complete the cooking process.
8.
The pilot keeps the cooked rice warm. After one hour, cooked rice will begin to
lose flavor.
9.
Shut pilot off by pushing up on keep warm knob until click is heard.
4.
VISUAL BURNER CHECK
Make sure the view hole is directly over controls. Make a visual check of main and
pilot burner flames. Flame should be light blue in color and should have no yellow tips
or lifting from the burner. Do not hold face near view hole while igniting.
CORRECT
INCORRECT
STEP 3
STEP 2
STEP 1
STEP 4
DRIP PAN
Содержание RR-55J
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