background image

Thermoport®

As per 07/2006

Subject to technical changes!

Page 5

9 Malfunctions:

 

If the electrical devices fail, please contact the Rieber customer service stating the unit type and unit
number (see type plate).

 

Repair work may only be performed by Service. The address of your service partner is stated on the last
page of these brief operating instructions.

 

Only use original spare parts and original accessories

10 Decommissioning:

 

Dry the inside or leave the door(s) and lid open until the residual damp has dried.

 

Disposal: Dispose of the device in a proper and environmentally-friendly manner (observe local
regulations).

11 Liability 

and 

warranty:

The terms and conditions of sale and delivery of the company Rieber GmbH & Co. KG that are valid on the
invoice date apply to all warranty claims made to the manufacturer.
Excluded from the warranty: All installed parts that are subject to consumption or natural or mechanical
wear (e.g.: seals, power cables, tires, corner bumpers, bumpers).
No liability will be assumed if the device is not used properly for its intended purpose.
The general terms and conditions apply (available for viewing at 

www.rieber.de)

.

Manufacturer’s address

Rieber GmbH & Co. KG
Hoffmannstraße 44
D – 72770 Reutlingen
Tel.  +49 [0] 7121 / 518 - 0
Fax  +49 [0] 7121 / 518 - 302
E-Mail: [email protected]
www.rieber.de

Dealer's stamp

Z

N

W

  

 11

96

22

92

07/

20

06

1.

2.

3.

4.

5.

6.

Содержание Thermoport 1000K

Страница 1: ...nd transporting warm food The Thermoport can hold GN containers of the size max 1 1 and different depths The Thermoport 50K 1000K is only designed for storing and transporting warm and or cold food The Thermoport can hold GN containers of the size max 1 1 and different depths Maximum storage capacity 50K 50KB 1x GN 1 1 100 mm deep Maximum storage capacity 100K 100KB 1x GN 1 1 200 mm deep Maximum s...

Страница 2: ...ith a closed lid Temperature range 20 C to 100 C Please also ensure that the GN containers you insert do not undercut or exceed these temperatures Warm food should be inserted at a minimum temperature of 85 C see HACCP rules The transportation and holding times should not exceed 2 hours see HACCP rules In the case of liquid food the GN containers should be closed with water tight press in lids To ...

Страница 3: ...l number 37130309 4 Runners Material number 37130401 1 2 3 4 1 Lid Material number 85022501 2 Insert card Material number 37190601 3 Complete handle Material number 37130309 4 Runners Material number 37130401 5 Heating element Material number 55050214 1 Lid Material number 85022501 2 Insert card Material number 37190601 3 Complete handle Material number 37130309 4 Runners Material number 37130401 ...

Страница 4: ...mber 37138909 6 Insert card Material number 37190601 1 Lid Material number 85022501 2 Insert card Material number 37190601 3 Complete handle Material number 37130309 4 Runners Material number 37130401 5 Heating element Material number 55050214 1 2 3 4 5 6 1 Doors Material number 85022519 2 Door catch Material number 37133202 3 Carrying handle Material number 37130306 4 Runners Material number 3713...

Страница 5: ...y friendly manner observe local regulations 11 Liability and warranty The terms and conditions of sale and delivery of the company Rieber GmbH Co KG that are valid on the invoice date apply to all warranty claims made to the manufacturer Excluded from the warranty All installed parts that are subject to consumption or natural or mechanical wear e g seals power cables tires corner bumpers bumpers N...

Отзывы: