Equipment Descriptions
Rieber GmbH & Co. KG
17
The appliances are equivalent to 2/3 and 1/1 Gastronorm in size.
The casing can be 'polished' or ‘black-coated’ stainless steel.
Hobs can be distinguished according to the type of heat generation:
•
Electric hob:
→ The heat is generated within the hob with electric heating elements.
•
Induction hob:
→ The hob generates an alternating magnetic field, whose energy heats the
base of the pot.
K|POT
®
for installation
The performance data are identical to the tabletop unit.
The following are available as a built-in unit: K|POT
®
1/1 ch-800 built-in, K|POT
®
1/1 ck-2200 built-in,
K|POT
®
1/1 ck-2200-2Z built-in, K|POT
®
1/1 hybrid-SP-i built-in, K|POT
®
1/1 ik-3600-2Z built-in
Dimensions: L x W x H) 603 x 398 x 218 mm
Cooling/keep-warm surface: L x W = 497 x 292 mm; Function field: L x W x H= 567 x 362 x 152 mm
Control housing: L x W x H= 388 x 119 x 100 mm; Ventilation grille: L x W = 500 x 82 mm
Sample image: K|POT
®
1/1 ck-2200 built-in
Crosswise installation
Sample image: K|POT
®
1/1 hybrid-SP-i built-in
Lengthwise /front installation
Crosswise installation
X
Main switch (ON/OFF switch)