Always follow these lighting and shutdown instructions when lighting your rice cooker. A five minute
complete shutoff period is required before lighting or relighting pilot. Check for gas leaks before relight-
ing unit. Use soapy water or other suitable leak detector. Rinse off the soapy water after testing.
Notice to Installer: The following must be performed to insure proper operation.
1. Remove Pot, Outer Jacket, and Drip Tray.
2. Open the manual valve to the unit.
3. Gently push on the #2
COOK
button. It should stop half way down and not engage. This is a safety
feature that does not allow accidental start of the main burner unless the pilot button has already been
pushed.
4. Push the left button marked #1
START
down until you hear a click, then release it. This is the ignition
lever and the pilot should light. The red button marked
WARM
controls the pilot and is hidden by the
START
button when off. Pushing the
START
button also depresses the
WARM
button, exposing it. It
will stay down until pushed up to extinguish the pilot. If the pilot has not lit, repeat until pilot lights.
5. If pilot fails to remain lit, see
Trouble Shooting
.
6. Replace the Pot, Outer Jacket, and Drip Tray in their proper order. With the pilot lit, push the
COOK
button down to its on position without water in the pot. The rice cooker should shut off within 3 to
four minutes. If it fails to shut off push the
COOK
button up to its off position and see
Trouble Shoot-
ing
. But if it shuts off normally, add a gallon of water and, with the pilot lit, again press the COOK
button. The rice cooker should boil the pot dry and then shut off. If it fails to shut off normally, push
the
COOK
button up to its off position and see
Trouble Shooting
.
SHUT DOWN:
When removing the pot, make sure to push up the red button
WARM
until it clicks and
is hidden by the START button. It is then in the “OFF” position. A five minute complete shutoff
period is required before lighting or relighting pilot.
WARNING:
*When igniting the pilot, position the Jacket Window directly over START and COOK
buttons. Do not be too close to the viewing hole when igniting.
4
LIGHTING AND SHUT DOWN INSTRUCTIONS
LIGHTING AND SHUT DOWN INSTRUCTIONS
LIGHTING AND SHUT DOWN INSTRUCTIONS
LIGHTING AND SHUT DOWN INSTRUCTIONS
LIGHTING AND SHUT DOWN INSTRUCTIONS
Main Burner Button
Start Button
Start Button
Pilot/Warmer Button (red)
Pilot/Warmer Button (red)
Jacket Window
S T A R T
S T A R T
S T A R T
S T A R T
S T A R T
1
1
1
1
1
C O O K
C O O K
C O O K
C O O K
C O O K
2
2
2
2
2
S T A R T
S T A R T
S T A R T
S T A R T
S T A R T
1
1
1
1
1
W A R M
W A R M
W A R M
W A R M
W A R M
W A R M
W A R M
W A R M
W A R M
W A R M
FOOD SERVICE EQ. CO., INC. • 72 BEADEL ST. • BKLYN • NY • 11222
