IM PORTANT SAFETY IN STRUCTIO NS
R E A D A N D S AV E T H E S E IN S T R U C T IO N S
790 Rowntree Dairy Road, Woodbridge ON, Canada L4L 5V3
Tel: 905-851-6701 Fax: 905-851-8376 [email protected]
w w w . r e v e r s o m a t i c . c o m
®
2100
C US
®
CERTIFIED
RANGE HOOD
4000-250ES2 c/w Fresh Air Intake
3. Use this unit only in the manner intended by the manufacturer. If you have any questions, contact the manufacturer.
5. Before servicing or cleaning unit, switch power off at service panel and lock the service disconnecting means to
prevent power from being switched on accidentally. When the service disconnecting means cannot be locked,
securely fasten a prominent warning device, such as a tag, to the service panel.
8. To reduce the risk of fire, use only metal ductwork. Do not use any accessories not recommended by the
manufacturer.
9. The unit must be grounded.
10. Do not use this unit for commercial purpose.
11. Do not use any accessories not recommended by the manufacturer.
12.
To reduce the risk of range top grease fires:
a. Never leave cooking unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite.
Heat oils slowly on low or medium settings.
b. Always turn hood ON when cooking at high heat or when cooking flaming foods.
c. Clean ventilating fans frequently. Do not allow grease to accumulate on the fan or the filter.
d. Use proper-sized pans that correspond to the size of the stove, and the amount of food being cooked.
To reduce the risk of personal injury in the event of a range top grease fires:
a. Never pick up a flaming pan, as you may be burned.
b. Do not use water, including wet dishclothes or towels to put out a fire. A violent steam explosion may result.
c. Smother flames with a close-fitting lid, metal tray, or cookie sheet. Then turn off the burner.
BE CAREFUL TO
AVOID BURNS.
If the flames are not put out immediately, evacuate and call fire department.
d. Use an extinguisher only if:
- You have a class ABC extinguisher and you already know how to operate it.
- The fire is small and contained in the area where it started.
- The fire department is being called.
- You can fight the fire with your back to an exit.
13.
