Residentia ESATTO ECG6, Руководство пользователя

Страница: 10 / 24

Page:
10
User Manual:
Installation Instructions (Continued)
IMPORTANT! This appliance must be installed by a licenced and authorised person and in compliance
with the current standards.
IMPORTANT! This hob is supplied to run on natural gas only and cannot be used on any other type of
gas without modification. Refer to the LPG conversion section within this manual.
→ A regulator is required and supplied with the Cooktop for natural gas.
→ Conversion for use on LPG and other gases must only be undertaken by a qualified
and authorised person. For information on the use of other gases, please contact the
Customer Care department. Test point adaptor is required for LPG.
→ The hob must be installed by a qualified and authorised person, in accordance with the
current edition of the AS/NZS5601.1 Gas Installations.
→ Failure to install the appliance correctly could invalidate guarantee and lead to
prosecution under the regulations quoted above.
VENTILATION REQUIREMENTS
→ The room containing the hob should have an air supply in accordance with AS/NZS5601.1
Gas Installations.
→ The room must have opening windows or equivalent; some rooms may also require a
permanent vent.
→ It will require an air vent of 300 mm² per MJ/h (effective area) to outside, or 600 mm²
per MJ/h (effective area) to adjacent room. (See total gas consumption in MJ/h on the
appliance rating plate).
→ If there are any other fuel burning appliances in the same room the standardAS/
NZS5601.1 Gas Installations: should be consulted to determine air vent requirements.
→ Ensure that the room containing the hob is well ventilated, keep natural ventilation holes
or install a mechanical ventilation device (mechanical cooker hood).
→ Prolonged intensive use of the appliance may call for additional ventilation, either by
the opening of a window, or by increasing the level of the mechanical ventilation device
(where present).
→ This hob is not fitted with a device for discharging the products of combustion. Ensure
that the ventilation rules and regulations are followed.
→ The walls behind and near the hob should be resistant to heat, steam and condensation.