RCS ARG36, Руководство пользователя, Страница: 22 / 30

Optional Infr
ar
ed Burner
1. To install the optional infrared burner, begin by removing the far left cooking grid, flame tamer
and zone divider, if applicable.
2. Remove conventional burner by first removing the cotter pin or screws that hold the burner in
place (unless they were removed prior to installation), located on the bottom rear of the burner
and located inside the rear of the grill body. With the cotter pin or screws removed, remove the
conventional burner by lifting up then pulling the burner to the rear of the grill housing.
3. Place the infrared burner in place and reattach the screws that hold the burner in p lace,
leaving off the flame tamer. Ensure the burner is seated appropriately around the valve so that
gas flows into the burner.
4. If applicable r eplace the heat zone divider and cooking grid. Do not use this burner with the
flamer tamer reinstalled above the burner.
Preheating the Infrared Burner
Always preheat the entire appliance before cooking. If the appliance is already hot from cooking,
you should still preheat the infrared burner for 3 minutes with hood open . Never place food over
the burner until it is fully preheated to avoid clogging the tiny ports and damaging the burner from
grease drippings and food particles.
Infrared Burner Cleaning
To keep your infrared burner operating at maximum performance after each use, turn it on HIGH
for 5 minutes with the hood open. This allows any food particles or grease drippings to burn
away. Once your appliance has cooled completely, use a soft brush or vacuum to remove any
ash accumulation on the burner if necessary.
Operation
DO NOT LEAVE YOUR GRILL UNATTENDED WHILE IN OPERATION.
Grill:
Grill burners are controlled individually with control knobs. After lighting, turn the knob to HI,
LO or in between as desired. Turn on as many burners as required. The lid may be closed
during grilling. Keep the lid in closed position during the pre - heat period.
If you have installed an optional infra-red burner in your grill, you must leave the lid
open while the infra red burner is in use, due to the intense heat it will generate! If lid is
closed the heat can cause the housing to warp , voiding the warranty .
Rotisserie:
(Not included with all models) Plug in the motor power cord to a properly grounded receptacle.
Rotisserie cooking can be done with grill burners as well as with the Rotisserie
burner ‘ON’. KEEP THE MOTOR STORED INDOORS WHEN NOT IS USE.
Be sure to remove the upper grid in the back of your grill PRIOR to lighting the rear burner!
The rotisserie skewers slide in from the side with the tip sliding into the motor shaft adapter.
The slot on the handle side should be on the side support panel edge.
Use the prongs to hold the meat. Tighten thumbscrew on the prong hubs to secure in place.
When ready, turn the switch on the motor box to the ‘ON’ position. The spit rod will rotate
slowly.
Stop the motor before removing the skewer or spit rod .
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