Rangemaster LECKFORD 90, Руководство пользователя и инструкции по установке

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9
The Ovens
The clock must be set to the time of day before the ovens
will work. See the following section on ‘The Clock’ for
instructions on setting the time of day.
References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed
from the front of the appliance.
The left-hand oven is a multifunction oven
(Fig. 2.12).
While
the right-hand tall oven is a fan oven
(Fig. 2.13)
.
Fan ovens circulate hot air continuously, which means
faster, more even cooking. The recommended cooking
temperatures for a fan oven are generally lower than those
for a non-fan oven.
Multifunction ovens have an oven fan and oven fan element,
as well as two extra heating elements. One element is in
the top of the oven and the second is under the oven base.
Take care to avoid touching the top element and element
deflector when placing or removing items from the oven.
The multifunction oven has 3 main cooking functions:
fan ,
fan assisted and conventional cooking . These functions
should be used to complete most of your cooking.
The
browning element
and
base heat
can be used in the
latter part of the cooking process to fine tune the results to
your particular requirements.
Use
fanned grilling for all your grilling needs and defrost to
safely thaw small items of frozen food.
Table 2.4
gives a summary of the multifunction modes.
The multifunction oven has many varied uses. We suggest
you keep a careful eye on your cooking until you are familiar
with each function. Remember, not all functions will be
suitable for all food types.
Function Use
Defrost
To thaw small items in the oven without
heat
Fan oven
A full cooking function, even heat
throughout, great for baking
Fanned grilling
Grilling meat and fish with the door
closed
Fan assisted
A full cooking function good for roasting
and baking
Conventional oven
A full cooking function for roasting and
baking in the lower half of the oven
Browning element
To brown and crisp cheese topped
dishes
Base heat
To crisp up the bases of quiche, pizza or
pastry
Table 2.4
ArtNo.321-0006 - Multi-function oven
ArtNo.323-0002 Tall oven
Multi-function oven
Tall fan oven
Fig. 2.12
Fig. 2.13