Rangemaster Infusion-100 Induction Скачать руководство пользователя | Manualshive

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23

The timed oven is not coming on when turned on
manually

Is the power on? Is the clock illuminated? If not, there may be

something wrong with the power supply. Is the cooker supply

on at the isolator switch?
Has the time of day been set?

The timed oven is not coming on when automatic
cooking

Has the oven knob been left in the OFF position by mistake?

Oven temperature getting hotter as the cooker gets
older

If turning the temperature down using the oven control knob

has not worked, or has only worked for a short time, then you

may need a new thermostat. This should be fitted by a service

person.

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Содержание Infusion-100 Induction

Страница 1: ...USER GUIDE INSTALLATION INSTRUCTIONS Built from experience U110729 01 Infusion 100 Induction ...

Страница 2: ...book Twitter message or Instagram comment 4 We cannot guarantee your kitchen will be professionally photographed 4 Any photographs received and professional photographs taken will belong to AGA Rangemaster plc with full usage rights E OE Simply snap and share a picture of your kitchen and tag My Rangemaster for the chance to win 200 of Rangemaster cookware If selected we will also send a photog ra...

Страница 3: ...n clock 13 4 Cooking tips 15 5 Cooking table 16 6 Cleaning your cooker 17 7 Troubleshooting 21 8 Installation 24 Dear Installer 24 Safety Requirements and Regulations 24 Provision of Ventilation 24 Location of Cooker 24 Positioning the Cooker 25 Moving the Cooker 25 Lowering the Two Rear Rollers 26 Completing the Move 26 Fitting the Stability Bracket 26 Repositioning the Cooker Following Connectio...

Страница 4: ...ii ...

Страница 5: ...ill become hot during use and will retain heat even after you have stopped cooking Keep babies and children away from the cooker and never wear loose fitting or hanging clothes when using the appliance DO NOT use a steam cleaner on your cooker ALWAYS keep combustible materials e g curtains and flammable liquids a safe distance away from your cooker DO NOT spray aerosols in the vicinity of the cook...

Страница 6: ...late covers of any description These may affect the safe use of your hotplate burners and are potentially hazardous to health NEVER heat unopened food containers Pressure build up may make the containers burst and cause injury DO NOT use unstable saucepans ALWAYS make sure that you position the handles away from the edge of the hotplate NEVER leave the hotplate unattended at high heat settings Pan...

Страница 7: ... pans will expose a portion of the surface unit to direct contact and may result in the ignition of clothing Only certain types of glass glass ceramic earthenware or other glazed containers are suitable for use on the warming zone others may break because of the sudden change in temperature Only certain types stainless steel enamelled steel pans or cast iron pans with enamelled bases are suitable ...

Страница 8: ...should be washed after use in order to prevent it from becoming scratched or dirty However you should clean the hob with caution as some cleaners can produce noxious fumes if applied to a hot surface DO NOT leave the hob unattended Care should be taken to not allow your cookware to boil dry It will damage your cookware and Induction Glass Hob After use switch off the hob element by its control DO ...

Страница 9: ... may be necessary during cooking to wipe away any moisture with a soft cloth This will also help to prevent soiling and discolouration of the oven exterior by cooking vapours Fig 1 7 Cleaning Isolate the electricity supply before carrying out any thorough cleaning Allow the cooker to cool In the interests of hygiene and safety the cooker should be kept clean at all times as a build up in fats and ...

Страница 10: ...ookware Pans made of copper aluminium or ceramic are not suitable for use on an induction hob The kind of pan you use and the quantity of food affects the setting required Higher settings are required for larger quantities of food Pots and pans should have thick smooth flat bottoms Fig 2 2 This allows the maximum heat transfer from the hob to the pan making cooking quick and energy efficient Never...

Страница 11: ...ratings and diameters Fig 2 4 each with a pan detector and residual heat indicator and a hob control display The hob control display Fig 2 5 informs you of the following induction hob functions Pan detector H Residual heat indicator A Automatic heat up Child lock L1 L2 Low temperature setting P Power boost setting Pan Detector n n IMPORTANT After use switch off the hob element by its control and D...

Страница 12: ...t up function is activated the hob control display will flash alternately between the A setting and the chosen power level Once the automatic heat up time has ended the hob display will stop flashing and will show the chosen power level The Automatic Heat up function can be stopped by either turning the control knob back to the 0 power setting or turning the control knob to the 9 power setting For...

Страница 13: ...shown on the hob control display Power Boost allows additional power to be made available for each of the cooking zones This is useful to bring a large pan of water to the boil quickly The Power Boost function operates for a maximum of 10 minutes on each zone after which the power is automatically reduced to setting 9 When using the Power Boost function the cooking zones are linked Fig 2 8 shows t...

Страница 14: ...grill has two elements that allow either the whole area of the pan to be heated or just the right hand half Adjust the heat to suit by turning the knob To heat the whole grill turn the knob clockwise Fig 2 10 To heat the right hand half turn the knob counter clockwise The neon indicator light by the grill control will come on For best results slide the carriage back into the grill chamber and preh...

Страница 15: ...ontinuously which means faster more even cooking The recommended cooking temperatures for a fan oven are generally lower than those for a non fan oven Operating the Ovens Fan Oven Turn the temperature selector to the desired temperature Fig 2 14 The oven indicator light will glow until the oven has reached the temperature you selected Fig 2 15 It will then cycle on and off during cooking as the ov...

Страница 16: ... ends hit the shelf stop Lift up the front so the shelf ends clear the shelf stops and then lower the front so that the shelf is level and push it fully back Fig 2 20 Oven Shelves Right hand Tall Oven The tall oven is supplied with four flat cooking shelves Fig 2 21 and a plate warming shelf Fig 2 22 When using the tall oven you can cook on all shelves at the same time but make sure that they are ...

Страница 17: ...d of which an alarm will sound 1 Press the mode M button once Fig 3 2 The bell symbol will flash on the display Select the desired countdown from 00 01h to 23 59h using the button Fig 3 3 The countdown will automatically begin and the symbol will show in the display 2 Once the specified time has elapsed an alarm will sound 3 To stop the alarm press any button Re set the minute minder To re set the...

Страница 18: ...rrent time will be displayed along with the word AUTO Fig 3 9 3 Set the oven to the required cooking temperature 4 During the cook period the cook symbol is illuminated in the display 5 When cooking is finished an alarm will sound Press any button to stop the alarm and return to manual cooking If the alarm is not stopped it will stop automatically after 7 minutes AUTO is showing but you want to re...

Страница 19: ...en s wire shelves Other containers should be placed centrally Keep all trays and containers away from the back of the oven as overbrowning of the food may occur For even browning the maximum recommended size of a baking tray is 340mm 13 by 340mm 13 in the main oven and 232mm 91 8 and 321mm 125 8 in the tall oven When the oven is on DO NOT leave the door open for longer than necessary otherwise the...

Страница 20: ...tes 10 20 minutes according to size 20 40 minutes according to size 2 3 hours 45 60 minutes 40 45 minutes 2 to 3 hours 20 30 minutes 15 20 minutes 15 20 minutes per 500g Steaks according to thickness Conventional Oven Temperature C Shelf Position 160 C 200 C 160 C 200 C 160 C 200 C 160 C 200 C 160 C 200 C 160 C 200 C 140 150 C 220 C 140 C B 150 C B 150 C B 160 C B 190 C B 220 C B 180 C B 180 C B 2...

Страница 21: ...rrounding the hot zone with a clean paper towel If a spill other than a sugary substance is on the hot zone do not clean until the unit has completely cooled down and then follow the instructions below Cleaning Burned on Spills If you accidentally melt anything on the surface or if you spill foods with a high sugar content preserves tomato sauce fruit juice etc remove the spill IMMEDIATELY with a ...

Страница 22: ...f you need to remove the side rails to allow cleaning of the grill chamber you can unhook them from the grill chamber sides Fig 6 5 and wipe the sides clean with a soft cloth and mild detergent n n DO NOT put the side runners in a dishwasher Once you have finished hook the side rails back onto the sides of the chamber To refit the frame pull the side rails forward and for each side in turn support...

Страница 23: ...ing the Cooker section under Installation Cook Clean Panels The ovens have side Cook Clean panels which have been coated with a special enamel that partly cleans itself This does not stop all marks on the lining but helps to reduce the amount of manual cleaning needed These panels work better above 200 C If you do most of your cooking below this temperature occasionally remove the panels and wipe ...

Страница 24: ...Sides and plinth Painted surface Hot soapy water soft cloth Splashback rear grille Enamel or stainless steel Hot soapy water soft cloth Cream cleaner with care if necessary Control panel Paint enamel or stainless steel Warm soapy water Do not use abrasive cleaners on lettering Control knobs handles trims Plastic chrome copper or lacquered brass Warm soapy water soft cloth Brass Brass polish Oven d...

Страница 25: ...When using the induction hob there may be some noise emitted from the pan This is normal and may be most noticeable when cooking on high power settings or if 5 pans are used simultaneously The type of pan may also contribute to induction noise The cooling fan The induction hob incorporates a cooling fan This cooling fan is active when either the grill or the oven s are on Under certain conditions ...

Страница 26: ...7 3 Loosen the bottom hinge fixing screws and use the notch and a flat bladed screwdriver to move the position of the hinge to set the hinge position Fig 7 4 Retighten the hinge screws The oven is not cooking evenly DO NOT use a baking tray with dimensions larger than those specified in the section on General Oven Tips If you are cooking a large item be prepared to turn it round during cooking If ...

Страница 27: ...or switch Has the time of day been set The timed oven is not coming on when automatic cooking Has the oven knob been left in the OFF position by mistake Oven temperature getting hotter as the cooker gets older If turning the temperature down using the oven control knob has not worked or has only worked for a short time then you may need a new thermostat This should be fitted by a service person ...

Страница 28: ...alled in accordance with the regulations in force and only in a well ventilated space n n Read the instructions before installing or using this appliance Provision of Ventilation This appliance is not connected to a combustion products evacuation device Therefore particular attention must be given to the relevant requirements regarding ventilation All rooms require a window that can be opened or e...

Страница 29: ... the appliance should be heat splash and steam resistant Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage and discolouration We cannot accept responsibility for damage caused by normal use of the cooker to any material that de laminates or discolours at temperatures less than 65 C above room temperature We recommend a gap of 1010mm between units to allow f...

Страница 30: ...door handles or control knobs to manoeuvre the cooker Fitting the Stability Bracket We recommend using a stability bracket first attach the bracket location device to the rear of the cooker Fig 8 8 Then adjust the bracket to engage through the slot of the device Fig 8 9 and Fig 8 10 Repositioning the Cooker Following Connection If you need to move the cooker once it has been connected make sure it...

Страница 31: ...ments n n WARNING THE APPLIANCE MUST BE EARTHED NOTE The cooker must be connected to the correct electrical supply as stated on the voltage label on the cooker through a suitable cooker control unit incorporating a double pole switch having a contact separation of at least 3mm in all poles n n The cooker MUST NOT be connected to an ordinary domestic power point Access to the mains terminal is gain...

Страница 32: ...ws 1 each end to the inner plinth The height of the outer plinth can be adjusted by sliding it up or down via the slotted hole Fig 8 14 Customer Care INSTALLER Please complete your details in this guide inform the user how to operate the cooker and hand over the instructions Thank you ArtNo 350 0010 Fitting the plinth 1 Kitchener ArtNo 350 0011 Fitting the plinth 2 Kitchener Outer plinth Outer pli...

Страница 33: ...HOB DISPLAY Earth N 6 N 4 L 2 L 3 On Terminal Block On Terminal Block On Terminal Block w br w br w br w br w br Hob Code Colour w br White or brown Code Description 1 Left hand front element 2 Left hand back element 3 Right hand back element 4 Right hand front element 5 Centre element ...

Страница 34: ...onnections shown in the circuit diagram are for single phase The ratings are for 230V 50Hz Code Description A1 Grill energy regulator A2 Grill front switch A3 Grill elements B1 Left hand oven thermostat B2 Left hand oven thermostat front switch B3 Left hand oven element B4 Left hand oven fan C1 Right hand oven thermostat C2 Right hand oven thermostat front switch C3 Right hand oven element C4 Righ...

Страница 35: ...e 4 Hotplate energy saving tips Oven energy saving tips Use cookware with a flat base Cook meals together if possible Use the correct size cookware Keep the pre heating time short Use cookware with a lid DO NOT lengthen cooking time Minimise the amount of liquid or fat DO NOT open the oven door during the cooking period When liquid starts boiling reduce the setting DO NOT forget to turn the applia...

Страница 36: ...gy Consumption ECElectric cooking Wh kg 180 Zone 3 Ø cm 18 5 Heating Technology Energy Consumption ECElectric cooking Wh kg 172 Zone 4 Ø cm 15 5 Heating Technology Energy Consumption ECElectric cooking Wh kg 180 Zone 5 Ø cm 18 5 Heating Technology Energy Consumption ECElectric cooking Wh kg 172 Zone 6 Ø cm Heating Technology Energy Consumption ECElectric cooking Wh kg Energy Consumption ECElectric...

Страница 37: ... hand Efficiency Fuel type Electric Cavity type Fanned Power conventional Power forced air convection 2 5 Volume Litres 82 Energy consumption electricity conventional kWh cycle Energy consumption electricity forced air convection kWh cycle 0 79 Energy efficiency index conventional Energy efficiency index forced air convection 88 3 Energy class A Additional Information The oven complies with EN 603...

Страница 38: ...34 Notes ...

Страница 39: ... organisations other than those authorised to act on behalf of AGA Rangemaster Exceptions Items not included under the free 1 year guarantee include pan supports griddles wok rings baking trays grill pans trivets filters light bulbs and other consumable accessories Any damage caused other than through normal use Breakdowns associated with cooking spillage Cosmetic deterioration deemed to be normal...

Страница 40: ... CV31 2AD England Consumer Services 44 0 800 804 6261 or 0 370 789 5107 from a mobile Fax 44 0 1926 450526 E mail consumers agarangemaster co uk www rangemaster co uk For UK Trade Enquiries Tel 44 0 115 946 4000 Fax 44 0 115 973 6602 E mail sales agarangemaster co uk For ROI Enquiries Tel 1850 302 502 Rangemaster is a trading name of AGA Rangemaster Limited Registered in England and Wales Registra...

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