4
ON
ALARM
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fig.2-2
About the Fresh Food Compartment
It is recommended to leave storage space between the
foods for good cold air circulation. The temperatures in the
refrigerator are slightly warmer near the top and colder near
the base.
1. Shelves
The shelves may be placed in any of the guide slots within the
interior of the appliance. They are protected from sliding out.
To remove a shelf
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When adjusting the height of a shelf, fi rst remove
any food placed on the shelf.
Lift the front of the shelf and carefully pull it out of the
grooves.
2. Defrost Water Outlet
The interior of the refrigerator is cooled by the cooling plate
that is on the rear wall. Beneath this there is a channel and an
outlet for the defrost water.
It is important that this channel never becomes clogged (see
‘The defrost drain hole’
section for a detailed explanation of
how to keep the channel clear).
3. Bottle Holder
The bottle holder is intended for storing larger bottles (soft
drinks, water, etc.) inside the fridge.
The bottle holder maximum load is 10 kg.
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WarnInG: always make sure that large bottles do
not prevent the door from closing.
4. Crisper Drawers and Cover
The crisper drawers are in the bottom of your refrigerator and
there is a cover that goes over them.
The cover helps to prevent fruit and vegetables from drying
out prematurely.
5. Upper Door Shelves
The door liner holds various shelves, which are suitable for
storing eggs, cheese, butter and yogurt. They are also suitable
for smaller packages such as tubes, cans, etc.
6. Bottle Shelf
The lower shelf should be used for storing reasonably sized
bottles.
IMPortant:
DO NOT overload the shelves that sit in the
door, as this will drastically reduce their working life.
The Light
The interior light comes on when the door is opened.
The performance of the light is not aff ected by any of the
appliance’s other settings.
