ProBreeze AF-03, Инструкция по эксплуатации, Страница: 8 / 12

07 | English
Meat and Poultry
Food Amount (g) Time (Min) Temperature (°C)
Steak
Lamb chops
Pork chops
Hamburger
Chicken breast
Chicken wings
Frozen chicken nuggets 100 - 300
100 - 300
100 - 300
100 - 300
100 - 300
100 - 300
100 - 300 160
180
180
180
200
180
200 8 - 15
15 - 20
18 - 20
18 - 20
15 - 25
20 - 25
10 - 15
Fish
Food Amount (g) Time (Min) Temperature (°C)
Fish
Frozen fish fingers 100 - 300
100 - 300 180
180 20 - 25
10 - 20
Potatoes and Chips
Note: This is a cooking guideline only and cooking should always be monitored.
Food Amount (g) Time (Min) Temperature (°C)
COOKING GUIDE
Thin frozen chips
Thick frozen chips
Homemade chips
Homemade potato wedges 100 - 300
101 - 300
102 - 300
103 - 300 200
200
200
180 16 - 18
18 - 20
18 - 25
18 - 25