6
Instruction manual
Recipe
High-gluten flour: 1OOOG. Low-gluten flour: 180G, Butter: 180G,
Confectioners' sugar: 200G, Salt: 6G, Dry yeast: 12G, Milk (or water): 410G.
Put all ingredients into mixing bowl and blend on speed MIN for 30 seconds,
then use third grade speed for 10 minutes.
7. Using Twin beating whisks . This product can whisk 3-38 egg whites into
foam on speed MAX within 5 minutes.
CAUTION!
•
Failure to make sure that the bowl is properly seated on the drive coupling
before the power unit is turned On can result in damage to the bowl and/or
coupling.
•
To ensure the long life of your machine, not allowed to continuously use
more than 10 minute. Should cool down the motor at least 30 minutes
before next operation.
CLEAN
•
Always switch off and unplug before cleaning.
•
Some foods may discolour the plastic. This is perfectly normal and won't
harm the plastic or affect the flavour of your food. Rub with a cloth dipped in
vegetable oil to remove the discolouration and clean the surfaces which in
contact with food.
•
Clean the bowl and its components are dishwasher safe. It is recommended
that the drive pin be removed from the bowl for cleaning. After cleaning, a
little vegetable oil placed on the drive pin will help to lubricate the surface.
•
Clean the base: wipe the base with a dry rag.
•
Never use coarse or caustic cleaning products to clean this appliance.
ENVIRONMENT
This product contains recyclable materials. Do not dispose this product
as unsorted municipal waste. Please contact your local municipality for the
nearest collection point.
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