Instruction manual
6
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Check if it is placed correctly.
Baking racks
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The baking racks are slid onto the rails in the cooking space.
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The heating element is located at the top of the cooking space.
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The higher a rack is placed, the more intense the heat is from above.
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In the upper part, the food is cooked faster and crispy.
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The middle position can be selected to achieve uniform heating from
all sides.
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The bottom rails are suitable for gentle cooking.
USE
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Put the mains plug in an earthed wall socket.
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Open the door.
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If the fat collecting tray is not to be used as a baking tray, slide it into
the lowest rails of the cooking space
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Select a suitable accessory for the food to be prepared.
•
Process the food and place it on or in the accessory and attach this
accessory in the device.
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To attach and remove the rotating basket press the release button.
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Close the door.
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Press the on/off switch. The display will become active.
•
Set the temperature and cooking time manually or choose between
one of the 10 programs.
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Manual setting:
•
Touch the up or down symbol at the temperature setting to set the
desired temperature (lowest 80°C, highest 200°C).
•
Touch the up and down symbol at the time setting to set the desired
time(1 minute to 90 minutes).
•
Program setting:
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Activate the desired program by touching the program symbol, it’s
activated when the symbol starts flashing.
•
Touching the same symbol again will cancel the selection.
•
See for presetting information the table below:
Program
Program
Default
temperature/time
Quantity
Aerofryer Fries *1
200°C/15
500g
Homemade Fries *2
Proposed time
120°C/10min
200°C/20min
500g
Roast
180°C/20min
200g
Fish
180°C/20min
200g
Shellfish/Crustaceans
180°C/15min
250g
Pizza
180°C/10min
1 pcs
Frozen pizza
Proposed time
180°C/15min
1 pcs
Chicken
180°C/25min
500g
Bake
160°C/40min
1 pcs
