2.
The gas control
knob on the grill must be closed (turn clockwise to close) before
connecting the gas cartridge.
3.
Check the seals before connecting a new gas container to the appliance.
Do not use
the appliance if it has damaged or worn seals.
4.
The threads on both the gas cartridge and the regulator,
must be intact if they are
damaged in any way or awry, replace the gas cartridge; or if the regulator is damaged, DO
NOT USE the grill. Order a new hose and regulator – see Accessories on the side flap.
5.
Inspect the hose (so that it is neither kinked nor squashed. Avoid twisting the flexible hose)
as well as the connection to the burner that it is not damaged. Lift the grill grate
and
drip tray
to ensure that the hose and connector are properly adjusted.
PREPARE THE GRILL.
Important:
Take care
to ensure that the grill is standing with its legs fully folded out on a
stable, flat surface with no combustible material nearby. Check its stabil-
ity! If you tip the grill while there is food on it, you risk being scalded
by hot liquids.
1.
Stand the grill on its side with the handle
uppermost. Remove the regulator and hose
from the slot on the underside.
2.
Unfold the support legs
to their outermost extent. Place the grill with its support legs
downwards on a flat surface.
3.
Open the lid on the grill
by angling the handle 90°. Lift the lid as far as it will go.
4.
Attach the gas cartridge to the regulator by screwing with a definite continuous motion as
far as it will go. Do this manually – DO NOT USE a pair of pliers, or similar.
5.
Make sure that the gas cartridge is level with the regulator upwards. Check that no gas is
leaking from the connection between the regulator and the gas cartridge. Use soapy water
as discussed in the section “Before ignition” if you are unsure.
LIGHTING TH
E Grill.
Important:
Under no
circumstances move the grill when it is lit, either with or without pots.
If, due to the wind, the flames are forced down under the burner, turn
the grill off and move it to a more sheltered location.
1.
Rotate the gas supply knob
for the burner
you want to light, about one turn
anti-clockwise and press the ignition button
to ignite the gas.
2.
If the burner does not ignite after five attempts with the ignition button, turn off the supply
(clockwise as far as it will go) and wait ten seconds for the unignited gas to dissipate. Turn
on the gas supply and try again.
3.
Once the gas has been lit, you can adjust the flame and the supply of heat with the supply
knob. The gas should burn directly upwards with a steady flame.
4.
Put the food on the grill after the gas has been lit.
EN
