Horizontal Bottle Coolers
6
REGULAR MAINTENANCE
CLEANING THE CONDENSER COIL
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For efficient operation, it is important that the condenser surface is kept free of
dust, dirt, and lint.
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We recommend cleaning the condenser coil and fins at least once per month.
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Clean with a commercial condenser coil cleaner, available from any kitchen
equipment retailer. Brush the condenser fins from top to bottom, not side to
side.
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After cleaning, straighten any bent condenser fins with a fine comb.
CLEANING THE FAN BLADE AND MOTOR
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If necessary, clean the fan blades and motor with a soft cloth. If it is necessary
to wash the fan blades, cover the fan motor to prevent moisture damage.
CLEANING THE INTERIOR OF THE UNIT
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When cleaning the cabinet interior, use a solution of warm water and mild
soap.
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Do not use steel wool, caustic soap, abrasive cleaners, or bleach that may
damage the stainless steel surface.
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Wash door gaskets on a regular basis, preferably weekly. Simply remove the
door gasket from the frame of the door, soak in warm water and soap for thirty
(30) minutes, dry with a soft cloth, and replace.
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Check door gaskets for proper seal after they are replaced.
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Periodically remove the shelves and pilasters from the unit and clean them
with mild soap and warm water. To remove the pilasters, first remove the
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