PowerXL AFG-5A, Руководство пользователя

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PowerXL Grill Air Fryer Home
Preset Mode
Chart
The times and temperatures
on this chart show the basic
default settings for the
appliance. As you become
familiar with the appliance,
you will be able to make minor
adjustments to suit your taste.
Cooking Guidelines & Tips
Internal Temperature
Meat Chart
Use this chart and a food thermometer
to ensure that meat, poultry, seafood,
and other cooked foods reach a safe
minimum internal temperature.
*For maximum food safety, the U.S.
Department of Agriculture recommends
165° F/74° C for all poultry; 160° F/71° C
for ground beef, lamb, and pork; and
145° F/63° C, with a 3-minute resting
period, for all other types of beef, lamb,
and pork. Also review the USDA Food
Safety Standards.
Food Type Internal Temp.*
Beef & Veal
Ground 160° F (71° C)
Steaks, roasts: medium 145° F (63° C)
Steaks, roasts: rare 125° F (52° C)
Chicken & Turkey
Breasts 165° F (74° C)
Ground, stuffed 165° F (74° C)
Whole bird, legs, thighs, wings 165° F (74° C)
Fish & Shellfish
Any type 145° F (63° C)
Lamb
Ground 160° F (71° C)
Steaks, roasts: medium 140° F (60° C)
Steaks, roasts: rare 130° F (54° C)
Pork
Chops, ground, ribs, roasts 160° F (71° C)
Fully cooked ham 140° F (60° C)
Preset
Default
Temperature
Default
Time
Temperature
Range
Time
Range
Air Fry
375° F (190° C) 18 mins. 215° F/102° C–500° F/260° C 1–59 mins.
Grill
450° F (232° C) 30 mins. 250° F/121° C–500° F/260° C 1–59 mins.
Bake
325° F (163° C) 35 mins. 250° F/121° C–500° F/260° C 10 mins.–2 hours
Roast
350° F (177° C) 45 mins. 250° F/121° C–500° F/260° C 10 mins.–2 hours
Dehydrate
140° F (60° C) 4 hours 100° F/38° C–214° F/100° C 1 min.–10 hrs.
Reheat
240° F (116° C) 15 mins. 140° F/60° C–250° F/121° C 1–59 mins.