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Intended Use

The ® test provides quantitative 
measurement of the percent of glycated 
hemoglobin (%A1C) levels in capillary 
(fingerstick) or venous whole blood samples. The 
test is for professional use to monitor glycemic 
control in people with diabetes.

Summary and Explanation

High levels of blood glucose result in over- 
glycation of proteins throughout the body 
including hemoglobin.

1

 Glycation of hemoglobin 

can occur at the amino termini of the alpha 
and beta chains, as well as other sites with free 
amino groups.

1

 Hemoglobin A undergoes a slow 

glycation with glucose that is dependent on the 
time-average concentration of glucose over the 
120-day life span of red blood cells.

The most prevalent and well-characterized 
species of glycated hemoglobin A is A1C, 
making up approximately 3% to 6% of total 
hemoglobin in healthy individuals.

1

 The 

correlation of A1C and blood glucose levels 
make it a useful method of monitoring long-term 
blood glucose levels in people with diabetes.

2  

Previous studies, such as the Diabetes Control 
and Complications Trial (DCCT) and the United 
Kingdom Prospective Diabetes Study (UKPDS), 
used glycated hemoglobin as a way to measure 
overall glycemic control during the studies. 
These studies, and others, have shown that 
tight glycemic control is associated with fewer 
diabetes-related complications (e.g., vision 
problems, cardiovascular problems, and kidney 
problems).

3

 The National Glycohemoglobin 

Standardization Program (NGSP) was 
established to assure traceability of hemoglobin 
A1C (A1C) results to the DCCT. Studies show 
a direct relationship from %A1C to average 
blood glucose (MBG) levels. For every 1% 
change in A1C there is a change of about 30 
mg/dl in MBG.

4  

The formula used to calculate 

the mean (average) blood glucose levels from 
the A1C levels is MBG = (31.7 x HbA1c) - 66.1. 
To convert to mean plasma glucose (MPG) use

5

 

MPG = MBG x 1.11.

A1C can be measured by a variety of 
techniques, and over the past decade they have 
expanded to include point-of-care assays. Point-
of-care assays are well suited to environments 
such as healthcare providers’ offices and clinics, 
because they are generally easy to perform, 
require no laboratory equipment, and provide 
rapid turn-around-time from sampling to result.

6

 

This immediate feedback of results enhances 
provider/patient interaction and, therefore better 
enables disease management.

7

Principle of the Assay

Chek Diagnostics has developed an enabling 
technology that incorporates microelectronics, 
optics, and dry-reagent chemistry strips within 
a reusable, self-contained, integrated hand 
held monitor and a single-use test cartridge. 
An unmeasured whole blood mixture (diluted) is 
directly applied to the sample port, and results 
are displayed in numeric form on the Monitor’s 
liquid crystal display after 5 minutes. Having no 
switches or buttons, the Monitor self-activates 
upon insertion of the Test Cartridge. The 
 Monitor utilizes both immunoassay 
and chemistry technology to measure A1C and 
total hemoglobin, respectively. Upon the addition 
of a diluted blood sample, blue microparticles 
conjugated to anti-A1C antibodies migrate 
along the reagent strips. The amount of blue 
microparticles captured on the strips reflects the 
amount of A1C in the sample.

For the total hemoglobin (Hb) portion of the 
test, the sample diluent converts Hb to met-
Hb. The intensity of met-Hb color measured 
on the reagent strips is proportional to the 
concentration of hemoglobin in the sample. Test 
results are expressed as %A1C 
(A1C ÷ total Hb x 100).
Calibration of the  is performed with 
a set of blood samples that have been value-
assigned by a National Glycohemoglobin 
Standardization Program (NGSP) certified 
laboratory using an NGSP reference method. 
Total Hb calibration values for those samples 
are obtained with a Total Hb analyzer (HemoCue 
Hemoglobin Test System, HemoCue, Inc., Lake 
Forest, CA). The calibration of the  test 
is thus traceable to the NGSP and to an NGSP 
Certified Network reference method.

Specimen Collection and Storage

Note: No fasting or special diet is necessary.

Fingerstick

The  test requires 5 microliters (μL) 
of whole blood (1 large drop). Fingerstick blood 
is obtained by standard techniques with any 
lancing system. If alcohol is used for cleansing, 
be sure the finger is completely dry before 
lancing.

Venipuncture/Sample Collection for Venous 
Draw

Venous blood should be collected into heparin 
tubes (sodium or lithium, “green tops”). Blood 
samples should be well-mixed and tested at 
room temperature. Venous blood samples are 
stable for up to 8 hours at room temperature and 
up to 14 days in the refrigerator.

Warnings and Precautions

1. 

For in vitro diagnostic use only.

2. 

Carefully read and follow the Professional 
Procedure Guide to ensure proper test 
performance.

3. 

If refrigerated, bring sealed pouches and 
Monitor to room temperature for one hour.

4. 

The  Monitor and Test Cartridges 
should not be used if either are cracked or 
broken.

5. 

The Test Cartridges should not be used if the 
foil pouch is damaged.

6. 

Add sample to  Test Cartridge 
within 2 minutes after pouch is opened.

7. 

All components of the  system 
are potentially biohazardous. Dispose of as 
biohazardous waste.

8. 

The Dilution Buffer in the Sampler contains 
ferricyanide in a buffered detergent solution. 
Do Not Ingest. In case of contact with skin 
or eyes, flush the area with large amounts of 
water.

9. 

Do not reuse Test Cartridges or Sample 
Dilution Kits.

Do not mix Monitors with Cartridges & Sample 
Dilution Kits from different lots.

Kit Storage and Stability

• 

Pouched Test Cartridges,  
Monitors, and Sample Dilution Kits may be 
stored at room temperature (18-28°C) for up 
to 

four months

 prior to use. Monitors, Test 

Cartridges, and Dilution Kits stored at room 
temperature must be thrown away if not used 
within the 

four months

.

• 

If the temperature label, placed on the 
outside of every kit, is exposed to a 
temperature in excess of 122°F/50°C, the 
dot on the label will turn red and the product 
should not be used.

• 

The Monitors, Test Cartridges, and Sample 
Dilution Kits may be used until the expiration 
date printed on the box and pouches when 
stored refrigerated (2-8°C). Monitors, Test 
Cartridges, and Sample Dilution Kits stored 
in the refrigerator must be thrown away if not 
used by the expiration date.

• 

Leave all components in their sealed 
pouches until use. If refrigerated, ensure 
pouches are at room temperature before use.

• 

Do not mix pouches and Monitors from 
different lots.

Package Components

• 

 Monitor (1)

• 

 Test Cartridges (10 or 20). 
Each Test Cartridge includes the following 

chemistries: antibody to HbA1c, antigen 
conjugate that binds to the antibody, and 
membranes.

• 

Sample Dilution Kit (10 or 20), 
each containing:

 

º Sampler (1) containing 0.37 ml of buffered 

detergent solution with ferricyanide

 

º Blood Collector (1)

• 

Product insert (1)

Materials Required but Not Supplied

• 

Fingerstick sample: lancet, or other blood 
fingerstick collection device or,

• 

Venous Sample: Heparin (sodium or lithium 
[“green top”]) preferred, venous collection 
supplies.

• 

Gauze pad or cotton ball

• 

Bandage

• 

Liquid control solution. Contact Customer 
Service (1-877-870-5610) for a list of liquid 
controls that may be used.

Result Interpretation

Percent A1C monitors glucose control over 
the last three months. About 50% of the A1C 
result is from the past 30 days; about 25% is 
from the past 30-60 days and about 25% is 
from the past 60-120 days.

1

 Depending on the 

test methodology used, laboratory methods 
show that the reference range of the A1C test 
is approximately 4.0-6.5% A1C, and 6% to 9% 
in people with well to moderately controlled 
diabetes.

1

 Levels can be as high as 20% in 

people with poorly controlled diabetes.

8

 The 

American Diabetes Association’s (ADA’s) most 
recent Clinical Practice Recommendation for 
diabetes specifies a treatment goal for patients 
in general of less than 7% with a treatment goal 
for the individual patient of as close to normal 
(less than 6%) as possible without significant 
hypoglycemia.

9

Troubleshooting

See the table below for a description of 
 operating and error codes 
(OR = Out of Range; QC = Quality Control, 
E = Monitor Error)

MESSAGE

DESCRIPTION AND RESOLUTION

OR 1

The blood sample may have too little 
hemoglobin (less than 20% hematocrit), not 
enough blood was collected, or the blood 
was not well mixed inside the Sampler.* 
You may wish to check hematocrit by 
another method.

OR 2

The blood sample may have too much 
hemoglobin (greater than 60% hemocrit), 
or excess blood was collected.* You may 
wish to check hemocrit by another method.

OR 3

The blood sample may have too little A1C, 
or insufficient blood was collected.*

MESSAGE

DESCRIPTION AND RESOLUTION

OR 4

The blood sample may have too much 
A1C, or excess blood was collected.*

OR 5

The Monitor temperature is below 18°C 
(64°F). Repeat the test at room temperature 
(18-28°C).

OR 6

The Monitor temperature is above 28°C 
(82°F). Repeat the test at room temperature 
(18-28°C).

<4.0

The %A1C is less than 4%.

>13.0

The %A1C is greater than 13%.

QC 2

Occurs when you insert a Test Cartridge 
that already has sample added to it. Do not 
remove and reinsert a Test Cartridge after 
adding sample.*

QC 6

Sample was added to Test Cartridge before 
“SMPL” display. This counts down one test 
on the Monitor. Remove and discard Test 
Cartridge. To avoid this error, do not add 
sample until the “WAIT” prompt clears and 
“SMPL” appears.

QC 7

The Test Cartridge remained in the Monitor 
without sample addition for 2 minutes after 
“SMPL” prompt. This counts down one test 
on the Monitor. Discard the Test Cartridge 
and insert a fresh one when you are ready 
to dispense the Sampler.

QC 30 to 33

The Monitor was unable to obtain a valid 
initial reading. Be sure to remove the 
Sampler within one second after 
dispensing it into the sample port, and do 
not disturb the Monitor while the test is 
running.*

QC 50 to 51 
QC 55 to 56

Insufficient sample was delivered to the 
Test Cartridge. To avoid this error be sure 
to fully insert the Blood Collector into the 
Sampler and shake immediately.*

All other QC codes The quality control checks did not pass.  

Call Customer Service toll free at 
1-877-870-5610. The test will have to be 
repeated with another Test Cartridge and 
Sample Dilution Kit.

E1 to E99

The Monitor has a Fatal Error. 
Call Customer Service toll-free at 
1-877-870-5610.

*Carefully repeat the test using a new Test Cartridge and a new 
Sample Dilution Kit.

Limitations

• 

This test is NOT for the screening or 
diagnosis of diabetes.

• 

If the patient has high levels of Hemoglobin 
F, Hemoglobin S, Hemoglobin C, or other 
hemoglobin variants, the A1CNow system 
may report incorrect results.

• 

Any cause of shortened red cell survival 
(e.g., hemolytic anemia or other hemolytic 
diseases, pregnancy, recent significant blood 
loss, etc.) will reduce exposure of red cells to 
glucose. This results in a decrease in %A1C 
values. Percent A1C results are not reliable 
in patients with chronic blood loss and 
consequent variable erythrocyte life span.

• 

Rheumatoid Factor in high amounts will 
cause low results, or an error code. It is 
recommended that A1C be re-checked by 

alternate methodology such as boronate 
affinity.

• 

This test is not a substitute for regular 
healthcare provider visits and blood glucose 
monitoring.

• 

As with any laboratory procedure, a large 
discrepancy between clinical impression and 
test results usually warrants investigation.

Controls

Each  Monitor performs over 50 
internal chemical and electronic quality 
control checks, including potential hardware 
and software errors (e.g. cartridge alignment, 
programming), and potential reagent strip 
errors (e.g. insufficient sample volume, 
invalid calculations). The Monitor has been 
programmed to report an error code if these 
quality checks are not passed.
Quality control testing should be performed at 
the following times:

1. 

With each new shipment.

2. 

With each new lot.

3. 

With each new operator.

4. 

Whenever problems (storage, operator, 
instrument, or other) are identified.

5. 

To ensure that storage conditions have not 
affected the product, run a control sample 
before running a patient sample if the test kit 
has been stored for more than a month and 
it has been at least a month since the last 
control testing.

The measured value should be within the 
acceptable limits stated for the control material. 
If the results obtained are outside the acceptable 
limit, please review the procedure and re-test the 
control material. If the measured value continues 
to fall outside the acceptable limit, please refrain 
from analyzing additional patient samples and 
contact Customer Service (1-877-870-5610).
Good laboratory practices include a complete 
quality control program. This entails proper 
sample collection and handling practices, 
ongoing training of testing personnel, ongoing 
evaluation of control results, proper storage 
of test kits, etc. A permanent record of control 
results should be retained.

Performance
Expected Values (non-diabetic population)

The expected normal range for %A1C using 
the A1CNow system was determined by testing 
blood samples from 118 presumptively non-
diabetic individuals (fasting glucose levels <127 
mg/dL) across three US sites. The population 
included 33 males and 85 females, and an age 
range from 19 to 76 with a mean age of 43. The 
mean %A1C result was 5.2% ±0.71% (1 SD). 

The 95% confidence limits were 3.9% to 6.5%. 
These values are similar to those reported in 
the literature. Each laboratory should determine 
its own reference range to conform to the 
population being tested.

Linearity

Studies were performed to evaluate the linearity 
of the A1CNow system across its dynamic 
range. Clinical samples representing low 
and high %A1C levels were identified, and 
were mixed in various proportions into nine 
preparations. These samples were tested in 
replicates of at least five (n = 5). The observed 
results were compared to the expected results 
and analyzed in terms of percent recovery. 
The test is linear for %A1C levels between 4% 
and 13%, and produces reliable results with 
hematocrits between 20% and 60% packed cell 
volume (PCV).

Interference Testing/Specificity

Studies were performed to assess the effect 
of common test interferents, various common 
over-the-counter therapeutic agents, and oral 
antihyperglycemic agents commonly used 
to treat Type II diabetes. Two levels of %A1C 
(low and high, approximately 4% and 10%, 
respectively) were tested. See table below.

INTERFERENT

TEST CONCENTRATION

Bilirubin 
(unconjugated)

20 mg/dL

Triglyceride

3000 mg/dL

Hemoglobin

500 mg/dL

Acetaminophen

80 μg/mL

Ascorbic acid

5 mg/dL

Ibuprofen

120 μg/mL

Acetylsalicylic acid

1 mg/mL

Glyburide 
(glibenclamide)

240 ng/mL

Metformin (1.1-dimenthyl-
biguanide HCI)

25 μg/mL

The studies showed no effect from any of these 
potential interferents at concentrations up to 
approximately 5-times their normal levels or 
therapeutic doses.

Studies showed no interference from modified 
hemoglobins, including labile glycated 
hemoglobin when tested at two levels of %A1C 
(low and high, approximately 5% and 11% 
respectively). The modified hemoglobins, and 
the levels evaluated, were: labile hemoglobin 
with 1400 mg/dL glucose, carbamylated 
hemoglobin at a final concentration of 5 mM 

potassium cyanate, and acetylated hemoglobin 
at a final concentration of 14 mM acetylsalicylic 
acid.

There were mixed results from the testing of 
high levels of Hemoglobin F, Hemoglobin S, 
and Hemoglobin C. Unreliable results may be 
obtained from patients with elevated levels of 
variant hemoglobins.

Precision

Precision testing was done under a specialized
protocol. Following this protocol, two whole 
blood samples, one of approximately 6 %A1C 
(low), and one of approximately 9 %A1C (high), 
were tested over 20 days and four runs per day, 
for a total of 80 assays per level. The overall 
imprecision (including within-day and between-
day) was 3.00% CV at the low level and 4.02% 
CV at the high level. This performance meets the 
requirements of NGSP certification.

Accuracy

Accuracy studies were conducted with 189 
diabetic and non-diabetic subjects across three 
US sites. Fingerstick sampling was performed 
on each subject for testing with , 
and venous blood was collected from each 
subject for comparative testing using an 
NGSP-certified method.  results were 
compared to the NGSP reference results. The 
A1C results ranged from 5.0 %A1C to 12.8 
%A1C, with a mean of 7.3 %A1C (reference 
results). Data analysis consisted of least squares 
linear regression (x = reference results), bias 
calculation, and Bland Altman limits. The data 
are provided below.

 Fingerstick Comparative Testing

(NGSP-certified method is the Tosoh A1c 2.2 
Plus)

n

189

Bias at 6% A1C 

(% difference)

5.89 
(- 1.83%)

Slope

1.02

Bias at 7% A1C 

(% difference)

6.91 
(-1.29%)

y- 
intercept

- 0.23

Bias at 9% A1C

(% difference)

8.95 
(- 0.56%)

“r”

0.95

Avg. % diff.

- 1.23%

The results showed that the accuracy of 
, with fingerstick samples was, on 
average, 99%. This means that, on average, a 
true 7 %A1C could read approximately 
6.9 %A1C. An individual  result may 
differ by as much as -1.0 %A1C to +0.8 %A1C 
from the true result. This represents the 95% 
confidence limits of a Bland-Altman plot.

 Venous Comparative Testing

(NGSP-Certified method is the Tosoh 
A1c 2.2 Plus)

Venous blood was collected from 110 diabetic 
subjects, and each sample was tested on one 
of three different lots. Aliquots of the venous 
samples were also tested by the NGSP-certified 
method, providing comparative results. Data 
analysis again consisted of least squares 
linear regression (x = reference results), bias 
calculation and Bland-Altman limits. The data 
are provided below.

n

110

Bias at 6% A1C 

(% difference)

5.95 
(-0.8%)

Slope

1.03

Bias at 7% A1C 

(% difference)

6.98 
(-0.3%)

y- 
intercept

-0.237

Bias at 8% A1C 

(% difference)

8.01 
(+0.1%)

“r”

0.97

Avg. % diff.

-0.3%

The results showed that the accuracy with 
venous sampling was, on average, 99.7%. An 
individual result may differ by -0.8 %A1C to +0.7 
%A1C from the true result. This represents the 
95% confidence limits of the Bland-Altman plot. 
 may be used with either fingerstick 
(capillary) or venous (heparin-anticoagulated) 
whole blood samples.

Expected Performance in Waived 
Laboratories

Clinical studies were performed at three US sites
with over 180 untrained people (most with 
diabetes). These study subjects read the 
instructions and then performed one  
test on themselves. A venous blood sample was 
collected from each subject, and this sample 
was tested by an NGSP-certified laboratory 
method for %A1C. The two results were then 
compared.

Untrained User  and an 
NGSP-certified method

(Tosoh A1c 2.2 Plus)

n

188

Bias at 6% A1C (% 
difference)

6.02 
(+ 0.33%)

Slope

0.99

Bias at 7% A1C (% 
difference)

7.01 (+ 
0.14%)

y- 
intercept

0.08

Bias at 9% A1C (% 
difference)

8.99 
(- 0.11%)

“r”

0.93

Avg. % diff.

+ 0.12%

The results showed that untrained users could 
perform  testing on themselves with 
the same accuracy as trained individuals.

References

1.  Buris, C.A., Ashwood, E.R. Tietz T

extbook of Clinical 

Chemistry,

 3rd Edition, W.B. Saunders Co., 1999.

2.  Nathan, D.M., et al. 

The clinical information value of the 

glycosylated hemoglobin assay.

 N Engl J Med 1984; 310; 

341-346.

3.  The Diabetes Control and Complications Trial Research 

Group. 

The effect of intensive treatment of diabetes on the 

development and progression of longterm complication in 
insulin-dependent diabetes melllitus

. N Engl J Med 1993; 329; 

977-986.

4.  American Diabetes Association. 

Standards of medical care for 

patients with diabetes mellitus.

 Diabetes Care.1999; 22 (suppl 

1): S32–S41.

5.  Fogh-Anderson, N., D’Orazio, P. 

Proposal for standardizing 

direct-reading biosensors for blood glucose. Clin Chem 1998; 
44(3); 655-659.

6.  MLO Supplement. 

Point-of-Care Testing

, 1992.

7.  Cagliero, E., Levina, E.V., Nathan, D.M. I

mmediate feedback 

of A1C levels improves glycemic control in type 1 and insulin-
treated type 2 diabetic patients.

 Diabetes Care 1999; 22(11): 

1785-1789.

8.  Goldstein, D.E., Little, R.R., Wiedmeyer, H.M., et al. 

Glycated 

hemoglobin: Methodologies and clinical applications

Clin Chem 1986; 32: B64-B70.

9.  American Diabetes Association: 

Clinical Practice 

Recommendations

 

2006

. Diabetes Care, 2006; 29 (Suppl.1).

INTERNATIONAL SYMBOLS

MANUFACTURER

CONTAINS SUFFICIENT FOR 
<N> TESTS

IN VITRO DIAGNOSTIC 
MEDICAL DEVICE
AUTHORIZED REPRESENTATIVE 
IN THE EUROPEAN 
COMMUNITY

8°C

46°F

36°F

2°C

STORE REFRIGERATED 
(2-8°C, 36-46°F)

CATALOG NUMBER

THIS PRODUCT FULFILS 
THE REQUIREMENTS OF 
DIRECTIVE 98/79/EC ON IN 
VITRO DIAGNOSTIC MEDICAL 
DEVICES.
CONSULT INSTRUCTIONS 
FOR USE

IMPORTANT

USE BY

This test is WAIVED under the Clinical Laboratory Improvement Amendments of 1988 (CLIA).
If a laboratory modifies the test instructions, the test will no longer be considered waived.

PROFESSIONAL-USE PRODUCT INSERT

MDSS GmbH
Schiffgraben 41
30175 Hannover, Germany

Polymer Technology Systems, Inc.

7736 Zionsville Road
Indianapolis, IN 46268 USA
1-877-870-5610

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