
Six Head Open Fryer
Volume 2
Equipment, Cleaning, and Maintenance
June 10, 2002
Six Head Open Fryer – 25
L20-242 Rev 0 (7/02)
4
Procedure:
Shortening Change
The shortening must be changed and the insides of the fryer
cleaned when:
Shortening visibility is less than
3 in
7.5cm., which is the
bottom mark on the shortening visibility tester.
The shortening smokes too much.
1 Melt Shortening
Use liquid shortening, or melt the required amount of
shortening.
Refer to Shortening Management.
2 Turn OFF
Turn the fryer OFF.
Allow the shortening to cool.