20
ENGLISH
Problem
Possible cause
Solution
I see some peeling
off spots inside my
Airfryer.
Some small spots can
appear inside the pan of
the Airfryer due to the
incidental touching or
scratching of the coating
(e.g. during cleaning with
harsh cleaning tools and/or
while inserting the basket).
You can prevent damage by lowering the
basket into the pan properly. If you insert
the basket at an angle, its side may knock
against the wall of the pan, causing small
pieces of coating to chip off. If this occurs,
please be informed that this is not harmful as
all materials used are food-safe.
White smoke comes
out of the appliance.
You are cooking fatty
ingredients and the
fat reducer is not put in the
pan.
Carefully pour off any excess oil or fat from
the pan, place the fat reducer in the pan and
then continue cooking. (Fig. 4)
The pan still contains
greasy residues from
previous use.
White smoke is caused by greasy residues
heating up in the pan. Always clean the pan,
basket and fat reducer thoroughly after every
use.
Breading or coating did
not adhere properly to the
food.
Tiny pieces of airborne breading can cause
white smoke. Firmly press breading or
coating to food to ensure it sticks.
Marinade, liquid or meat
juices are splattering in the
rendered fat or grease
Pat food dry before placing it in the basket.
My display shows 5
dashes as illustrated
in the picture below.
This is an error code
1. Unplug the appliance and let it rest for 5
minutes before plugging in again.
2. If your display still show the dashes please
call the Philips service hot line or contact
the Consumer Care Center in your country.
