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Revision 06/2014
Copyright © 2014, Fast ČR, a. s.
EN
PART 5: HOW TO USE THE BEATER ATTACHMENT
The beater attachment is suitable for beating liquid mixtures, whipping cream, egg whites and yolks, for making
sponge cake dough, mayonnaise, etc. Process these types of food in smaller batches.
Assembling the beater attachment:
1.
Push the whisk (8) into the whisk connection attachment (7) until it clicks in. Check that
the whisk is properly connected.
2. Attach the assembled beater attachment to the motor unit (4).
Note:
Do not run the appliance for longer than 1 minute.
When assembling/disassembling the beater attachment, always make sure that the
appliance is turned off and disconnected from the power socket.
To disassemble the appliance, proceed in the reverse sequence.
