INSTRUCTION REF: IN208
ISSUE No. 1
DATE 19.07.11
Page 15 of 59
Parry Group Limited, Town End Road, Draycott, Derby, England DE72
3PT
www.parry.co.uk
Speed Controllers
All fans in canopies are required to be fitted with a speed controller. The table
below shows the fans we supply and the appropriate matching speed controller.
Type of Fan
Number of fans
Speed controller
RG FANZSC315-41
1
RG CONTRSC1.5
RG FANZSC400-41
1
RG CONTRSC3.0
RG FANZSC450-41
1
RG CONTRSC5.0
RG FANZSC500-41
1
RG CONTRSC5.0
RG FANDD7-7
1
RG CONTRSC3.0
RG FANDD9-9
1
RG CONTRSC5.0
RG FANDD9-9
2
RG CONTRTRE12
Maintenance Instructions
The kitchen manager should ensure that the internal sections of the canopy are
inspected regularly and cleaned to prevent a build up of grease which could start
a fire.
Filters MUST be washed regularly. (For more information on how this can be
done easily with a filter sterilization unit see the filter section.)
Filters are easily removable for cleaning by simply holding on to the handles and
sliding the filter up into the unit allowing the bottom of the filter to drop forwards
out of the unit. Care should be taken when removing filters as generally the unit
will be mounted high up on a wall over catering appliances.
All Parry canopies are fitted with a drip tray. The drip tray is easily removable and
must be emptied regularly.
The unit should be wiped down regularly with warm soapy water and a soft cloth.
