Parrotuncle Owner’s Installation Manual
WARNING: SHUT POWER OFF AT FUSE OR CIRCUIT BREAKER
Installation & Operating Instructions for the
KATO-1500B-D1
TROUBLE SHOOTING
1
1
SCENARIO
POSSIBLE REASONS
POSSIBLE SOLUTIONS
Black smoke is
coming from the
Toaster Oven
Be mindful when seasoning food.
Spray vegetables and meats
before adding seasoning so they
adhere to the ingredients.
Seasoning on food has
blown into element.
Water is vaporizing
producing thick steam.
Cooking foods with excess
fat, such as bacon,
sausage, and burgers may
result in white smoke.
Food particles orresidue
on the bottom of the
cooking chamber, air fry
basket, oven rack, cooking
pan, rotisserie spit and
forks, or crumb tray.
Avoid air frying foods with a high
fat content.
Check the cooking pan for
excess oil or fat and carefully
remove as needed after cooking.
Pat dry moist food ingredients
before air frying. Do not add
water or other liquid to the
oven's cooking chamber.
Press Stop, then unplug the oven
and allow it to cool to room
temperature.
Remove all accessories from the
cooking chamber and clean the
area as well as all accessories
thoroughly.
Line the crumb tray of your
Toaster Oven with baking paper
for easier clean-up.
It is normal, it could return to right position
after cool down. Don't worry!
Rubber Door Sealer loose
during cooking
White Smoke is
coming from the
Toaster Oven
