background image

MAIN OVEN

Natural Gas

L P. Gas

Heat Input

2.4kW (8189 Btu/h)

2.4kW (172.4g/h)

Injector Marking

108

78

Flame Supervision Device

Diamond 'H'  GSD 100/28

Diamond 'H' GSD 100-30

Thermostat

Diamond 'H' 1100-150/B2

Diamond 'H' 1100-152/B2

Thermostat By-pass Marking

69

78

TOP OVEN

Natural Gas

L.P.Gas

Heat Input

1.8kW (6142 Btu/h)

2.4kW (172.4 g/h)

Injector Marking

095

78

Flame Supervision Device

Diamond 'H' GSD 100/44

Diamond 'H' GSD 100/46

Thermostat

Diamond 'H' GSD 1100-112/B2

Diamond 'H' GSD 1100-99/B2

Thermostat By-Pass

73

79

GENERAL

Ignition

H.T. Spark

H.T. Spark

Spark Gap

3-4mm

3-4mm

IMPORTANT - SAFETY REQUIREMENTS

This appliance must be installed in accordance with the Gas Safety (Installation and Use) Regulations
Current Editions. Detailed recommendations are contained in the following British Standard Codes of Practice
- BS.6172, BS.5440: Part 2 and BS.6891.  All British Standards must be 'Current Editions'.

PROVISION FOR VENTILATION

This appliance is not connected to a combustion products evacuation device. It shall be installed and
connected in accordance with the current installation regulations.  Particular attention shall be given to the
relevant requirements regarding ventilation.
The room containing the appliance should have an air supply in accordance with BS. 5440: Part 2 Current
Edition.  All rooms require an openable window or equivalent and some rooms will require a permanent vent
as well.  For room volumes  up to 5m³ an air vent of 100cm² is required: for room volumes between 5m³  and
10m³ an air vent of 50cm²  is required.  If the room has a door that opens directly to the outside, no air vent is
required.  For room volumes that exceed 11m³ no air vent is required.  If there are other fuel burning
appliances in the same room, BS.5440: Part 2 Current Edition should be consulted to determine the requisite
air vent requirements.
Prolonged intensive use of the appliance may call for additional ventilation, for example opening a window, or
more effective ventilation, for example increasing the level of mechanical ventilation where present.

37

R E N O W N   5 5 G X 

Содержание Renown 55 GX

Страница 1: ...Owners handbook and Installation Instructions 55 GX...

Страница 2: ...someone else We have included several drawings to show the right and wrong way of doing things The right way will have a smiling face by it A sad face shows something is wrong Do not remove the rating...

Страница 3: ...en 15 top oven 18 Slow cooking 21 Care and cleaning 23 Installing the cooker 28 General information 30 What is wrong and why 32 Servicing 34 Installation Instructions 35 Technical Data 36 Safety requi...

Страница 4: ...nd turn to the large flame symbol highest setting and press the ignition button immediately When the burner has lit release the button Warning If the ignition button is not pressed immediately a build...

Страница 5: ...trol knob to the gas mark you want 4 Wait until the burner is showing large flames 5 Close the oven door Main oven To light 1 Open the oven door 2 Push in the control knob and turn it to gas mark 9 Th...

Страница 6: ...off position This is shown by a large dot R E N O W N 5 5 G X 6 For your safety When you are lighting any burner check that it has lit before you leave the cooker When you are turning off a burner do...

Страница 7: ...e high setting Grill pan The pan is designed so that you can pull it forward but it will stay supported To remove the pan push it back as far as possible and lift it off Replace it in reverse order Co...

Страница 8: ...food which needs a gentle heat such as tomatoes and mushrooms towards the edge of the grid Arrange meat meat products and fish to suit their thicknesses and how you like them cooked Warming plates Whe...

Страница 9: ...ame symbol Burner sizes The hotplate has three burner sizes to suit different types of cooking Largest burner Rapid use a large pan for food such as chips Medium burners Normal use for everyday cookin...

Страница 10: ...th a lid Do not leave a pan unattended If the pan catches fire leave it where it is and turn off all controls Place a damp cloth or a fitting lid over the pan to smother the flames Never put water on...

Страница 11: ...ill pans 3 Cover pans with a lid whenever possible The food will heat up more quickly and there will be less steam in the kitchen 4 Try cooking more than one vegetable in the same pan for example pota...

Страница 12: ...Preheating You do not need to preheat the main or top oven for casseroling and so on Preheat the ovens for baking or when you are cooking sensitive food such as Yorkshire puddings souffl s and yeast m...

Страница 13: ...l burn if it overhangs the burner flames For the best results from the main oven we recommend that you use a baking tray which is 310mm 12 square If you use a tray or tin which is larger than this you...

Страница 14: ...utes for each 1 2kg 1lb When cooking large items such as turkeys the use of foil may be required to prevent the breast becoming dry before the rest of the bird is fully cooked Condensation Condensatio...

Страница 15: ...in the centre of the shelf You can change the gas marks and cooking times to suit your own tastes It is important to check that food is piping hot before serving If you are using both ovens at the sa...

Страница 16: ...frozen joints before cooking them The times given above are for when you are open roasting If you cover the food with foil or a lid you should allow an extra 10 15 minutes cooking time for each kg 1l...

Страница 17: ...on baking tray Puddings Milk puddings Baked sponge pudding Baked custard 2 4 3 3 4 4 2 hrs approx 45 60 mins 50 60 mins Yeast mixtures Bread 0 45kg 1lb loaves 0 90kg 2lb loaves Rolls and buns 8 8 8 3...

Страница 18: ...e same time you may need to adjust the cooking times Food Gas mark Shelf position Approximate cooking time Roasting meat Beef 5 Shelf on oven base Rare Medium Well Done 20 mins per kg 1 lb and 30 mins...

Страница 19: ...allow an extra 10 15 minutes cooking time for each kg 1lb Yorkshire pudding individual 7 2 20 30 mins Cakes Christmas cake 7 Rich fruit 180mm 7 Madeira 180mm 7 Small cakes Scones Victoria sandwich 18...

Страница 20: ...Puddings Milk pudding Baked sponge pudding Baked custard 2 3 3 2 2 2 2 hrs approx 45 60 mins 50 60 mins Note You must soak dried beans then boil them in an open pan for 15 minutes before you add them...

Страница 21: ...You can uncover food for the last half hour if it is normally served golden brown Food preparation slow cooking Joints of meat and poultry l Do not cook meat joints over 2 7kg 6lb l Do not cook poultr...

Страница 22: ...inutes at gas mark 6 then reduce to the slow cook setting General points for slow cooking Frozen foods Thaw thoroughly before cooking Thickening Toss meat in flour for casseroles Blend cornflour with...

Страница 23: ...ngly recommended that only hot soapy water is used for cleaning the handles ANY OTHER CLEANING MATERIALS WILL DULL THE BRASS PLATED FINISH The hotplate Clean the hotplate top using a mild abrasive suc...

Страница 24: ...hem thoroughly before you put them back When replacing hotplate burner parts 1 Crown to body Do not try to force the crown on to the body Make sure that the hole in the crown is over the electrode Che...

Страница 25: ...finish Do not overfill dishes or they will boil over Do not put dishes too high in the oven If you do they may stick to the oven roof Cover your roasting tins with foil This will prevent fat splashin...

Страница 26: ...et the oven to mark 5 for at least 30 minutes 3 Turn the temperature up to mark 7 for 2 hours or until the ove n is presentably clean Some staining will remain Do not use any cleaning agents or scrape...

Страница 27: ...gently tilt the top of the door glass towards you Lift it slightly to disengage the locators at the bottom of the door 5 Clean the outer and inner glass using hot soapy water and mild abrasives such a...

Страница 28: ...5 G X 28 For your safety The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed Ensure that the kitchen is well ventilated keep natural...

Страница 29: ...any materials which may catch fire for example wood or curtains behind the cooker l Base units which are higher than the hotplate must be 100mm away l We recommend that cabinets fitted next to or abov...

Страница 30: ...pproved to BS 1362 Do not use the plug until you have put the fuse cover back on If the fuse cover is lost you can get a replacement from an electrical retailer The correct replacement can be identifi...

Страница 31: ...urn the oven door around so that it opens on the other side Your supplier can arrange this Replacing the oven light bulb You need a 25 Watt small Edison screw with a temperature rating of T300 l Make...

Страница 32: ...s may be lit with a match l Check that there is not a problem with your gas supply You can do this by making sure that other gas appliances such as your central heating or gas fire are working Problem...

Страница 33: ...ng trays see page 13 l If you are using a tin which is larger than the one we supplied be prepared to turn it round during cooking l If you are cooking a large item be prepared to turn it round during...

Страница 34: ...y to describe the nature of the fault Always give your cookers full name and serial number which you can see when the main oven door is opened Make a note of this information in this space Name Serial...

Страница 35: ...ble Check that this model is suitable for the type of supply available In the interest of safety this appliance must be installed and or serviced by a competent person as stated in the Gas Safety Inst...

Страница 36: ...NS Gas Rear left hand side of appliance at hotplate level Rc B S P female Electric 240V a c 50Hz mains 3 core cable and moulded plug fused to 3 amp IGNITION Spark Generator APCO 7MG6892 1 GRILL Natura...

Страница 37: ...iance is not connected to a combustion products evacuation device It shall be installed and connected in accordance with the current installation regulations Particular attention shall be given to the...

Страница 38: ...P G cookers MUST NOT be installed below ground level i e in a basement or aboard any boat yacht or other vessel INSTALLATION 1 PARTS REQUIRED The loose hotplate parts are packed in the polystyrene fi...

Страница 39: ...conjunction with the leaflet packed with the stability bracket 1 Place the appliance in its intended position and level appliance 2 Mark off 277mm from the left hand side of the appliance as shown in...

Страница 40: ...e cable incorporating a moulded 13 amp rated plug fitted with a 3 amp fuse which can be plugged directly into the nearest suitable socket If this is not long enough the supply cable can either be i Re...

Страница 41: ...emove the oven furniture Remove oven burner box retaining clips one spring clip from each side and remove box front cover Replace one clip back into the right hand side of the burner box Remove oven b...

Страница 42: ...ch is the F S D by pass rate 3 When the F S D phial has heated up it opens the F S D valve which allows the main gas supply to the oven burner 4 Set the oven control to Mk 2 close the oven door and ch...

Страница 43: ...1 Top Oven Shelf with Baffle 2 Main Oven Shelves 1 P C Guarantee Card 1 Hotplate Operation Card 1 Servery Shelf Large 1 Twin Handled Grill Pan Large 1 Servery Runner R H 1 Servery Runner L H 1 Grill P...

Страница 44: ...Burner Cap Simmer Burner Crown Rapid N G Burner Crown Rapid L P G Burner Crown Normal Burner Crown Simmer Pan Support 1 2 1 1 1 2 1 2 354000610 354000609 354000608 359039100 337000302 337000402 337000...

Отзывы: