Parkinson Cowan Ovation 60 TC Скачать руководство пользователя страница 19 | Manualshive

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background image

Food

Gas
mark

Shelf
position

Approximate
cooking time

Poultry:

Chicken
Duck and duckling

5
5

Shelf on
base

20 mins. per ½kg (1lb) and 20 mins.
25 mins. per ½kg (1lb).

Stuffed poultry

Cook as above but calculate weight including stuffing.

Thaw frozen joints thoroughly before cooking them.

The times given above are for open roasting in a preheated oven. If you cover the food with foil or a lid allow an extra 10 - 15
minutes for each ½kg (1lb).

Yorkshire pudding

- individual

7 2

20 - 30 mins.

Cakes:

Christmas Cake (7")

2 Shelf

3½ - 4½ hours.

Rich fruit, 180mm (7")
Madeira, 180mm (7")
Small cakes
Scones
Victoria Sandwich
180mm (7")

2
4
5
7

4

on
base
2
2

2

2 - 2½ hours.
1 hour.
15 - 25 mins.
8 - 12 mins.

20 - 30 mins.

O V A T I O N 6 0 T & C

19

Oven cooking chart

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Содержание Ovation 60 TC

Страница 1: ...Owners handbook and Installation Instructions Gas cooker...

Страница 2: ...e else We have included several drawings to show the right and wrong way of doing things The right way will have a smiling face by it A sad face shows something is wrong Do not remove the rating plate...

Страница 3: ...ronic timer 21 Slow cooking 25 Care and cleaning 27 Installing the cooker 33 General information 35 What is wrong and why 37 Servicing 39 Installation Instructions 40 Technical Data 41 Safety requirem...

Страница 4: ...use the flame to spread Please note If you have any trouble lighting a hotplate burner turn all the hotplate control knobs off and make sure the hotplate burner parts have been replaced correctly See...

Страница 5: ...not pressed immediately a build up of gas may cause the flame to spread Second oven To light 1 Open the oven door 2 Push in the control knob and turn it to left to gas mark 1 Press the ignition butto...

Страница 6: ...second oven To turn off any burner 1 Push in the control knob and turn it to the off position This is shown by a large dot Oven light The main oven light will come on when the oven burner is alight If...

Страница 7: ...w setting to cook thicker food such as chicken after you have browned it on the high setting Cooking positions There is only one position for the grill shelf Most food should be cooked on the grid in...

Страница 8: ...shelf in the grill Turn the grill burner off before you store the pan Remember that the pan will get hot when you are using the main oven You can use the grill compartment to warm plates when you are...

Страница 9: ...djust the heat by turning the control between the highest and lowest settings These are shown as a large and a small flame symbol Burner sizes The hotplate has three burner sizes to suit different typ...

Страница 10: ...hes fire leave it where it is and turn off all controls Place a damp cloth or a fitting lid over the pan to smother the flames Never put water on the fire Leave the pan to cool for 30 minutes If you a...

Страница 11: ...ll pans 3 Cover pans with a lid whenever possible The food will heat up more quickly and there will be less steam in the kitchen 4 Try cooking more than one vegetable in the same pan for example potat...

Страница 12: ...time Preheating You do not need to preheat the main or second oven for casseroling and so on Preheat the ovens for baking or when you are cooking sensitive food such as Yorkshire puddings souffl s and...

Страница 13: ...the heat can circulate properly Do not push dishes too far back as food will burn if it overhangs the burner flames For the best results from the main oven we recommend that you use a baking tray whi...

Страница 14: ...For best results we recommend open roasting using minimal fat or oil to prevent splashing It is not necessary to cover meat or poultry or wrap food in foil when roasting as this restricts the circulat...

Страница 15: ...hes in the centre of the shelf You can change the gas marks and cooking times to suit your own tastes It is important to check that food is piping hot before serving If you are using both ovens at the...

Страница 16: ...y thaw frozen joints before cooking them The times given above are for open roasting in a preheated oven If you cover the food with foil or a lid allow an extra 10 15 minutes for each kg 1lb Yorkshire...

Страница 17: ...baking tray Puddings Milk pudding Baked sponge pudding Baked custard 2 4 3 3 4 4 2 hrs approx 45 60 mins 50 60 mins Yeast mixtures Bread 0 45 kg 1lb loaves 0 90 kg 2 lb loaves Rolls and buns 8 8 8 3 3...

Страница 18: ...If you are using both ovens at the same time you may need to adjust the cooking times Food Gas mark Shelf position Approximate cooking time Roasting meat Beef 5 Shelf on base Rare Medium Well Done 20...

Страница 19: ...y before cooking them The times given above are for open roasting in a preheated oven If you cover the food with foil or a lid allow an extra 10 15 minutes for each kg 1lb Yorkshire pudding individual...

Страница 20: ...or if plates are flat and have no rim underneath place on baking tray Food Gas mark Shelf position Approximate cooking time Puddings Milk pudding Baked sponge pudding Baked custard 2 3 3 2 2 2 2 hrs a...

Страница 21: ...e time of day Turn the selector knob to manual then turn to clock Set the correct time by turning and holding the setting knob clockwise Adjust the time by turning the setting knob in either direction...

Страница 22: ...u have entered the timed period into the display Automatic control Important You can only use the automatic control for the main oven When you use the automatic controls for the first time it s probab...

Страница 23: ...y 5 Set to automatic Turn the selector knob to Auto 6 Turn on the oven control Turn the oven control to mark 9 then to the gas mark you want The time shown on the chart gives an example of setting the...

Страница 24: ...ich require approximately the same cooking time Slight variations may be allowed by i placing foods in larger or smaller containers ii using more or less liquid iii cutting fruit or vegetables into la...

Страница 25: ...rying out You can uncover food for the last half hour if it is normally served golden brown Food preparation slow cooking Joints of meat and poultry l Do not cook meat joints over 2 7kg 6lb l Do not c...

Страница 26: ...t gas mark 6 then reduce to the slow cook setting General points for slow cooking Frozen foods Thaw thoroughly before cooking Thickening Toss meat in flour for casseroles Blend cornflour with water an...

Страница 27: ...very hot as this may damage the finish of the parts The hotplate Clean the hotplate top using a mild abrasive such as Jif Take care not to damage the spark electrodes If the spark electrodes are damag...

Страница 28: ...ck that the two longer location pegs sit in the slots in the body When the crown is in this position let it fall freely on to the body Check that the crown can be moved slightly from side to side 2 Ca...

Страница 29: ...not put dishes too high in the oven If you do they may stick to the oven roof Cover your roasting tins with foil This will prevent fat splashing Use a roasting tin which is just large enough for the m...

Страница 30: ...t the oven to mark 5 for at least 30 minutes 3 Turn the temperature up to mark 7 for 2 hours or until the oven is presentably clean Some staining will remain Do not use any cleaning agents or scrapers...

Страница 31: ...emain Do not use any cleaning agents or scrapers on the inside of the oven Do not wash the special finish General Clean the base of the oven the oven shelf and the oven door while they are still sligh...

Страница 32: ...his the door glass could fall forward 4 Using both hands gently tilt the top of the door glass towards you Lift it slightly to disengage the locators at the bottom of the door 5 Clean the outer and in...

Страница 33: ...tability bracket is fitted For your safety The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed Ensure that the kitchen is well ventil...

Страница 34: ...fire for example wood or curtains behind the cooker l Base units which are higher than the hotplate must be 100mm away l If a cooker hood is fitted check the cooker hood installation instructions l W...

Страница 35: ...TA approved to BS 1362 Do not use the plug until you have put the fuse cover back on If the fuse cover is lost you can get a replacement from an electrical retailer The correct replacement can be iden...

Страница 36: ...aller Replacing the oven light bulb You need a 25 Watt small Edison screw with a temperature rating of T300 l Make sure the oven is cool before you replace a bulb l Unplug the cooker l Open the oven d...

Страница 37: ...ctrical power failure such as a power cut you cannot use the main oven All other burners may be lit with a match l Check that there is not a problem with your gas supply You can do this by making sure...

Страница 38: ...t a fault with the electrical supply Check this by pressing the ignition button If you cannot hear sparking there is probably a fault l First check the socket by trying out another electrical applianc...

Страница 39: ...to describe the nature of the fault Always give your cookers full name and serial number which you can see when the main oven door is opened Make a note of this information in this space Name Serial N...

Страница 40: ...our safety Natural Gas and L P Gas versions of this appliance are available Check that this model is suitable for the type of supply available In the interest of safety this appliance must be installe...

Страница 41: ...spacer on vent panel CONNECTIONS Gas Rear left hand side of cooker at hotplate level Rc B S P female Electric 220V 240V 50 Hz mains 3 core cable is supplied with an integral moulded plug fitted with...

Страница 42: ...TILATION This appliance is not connected to a combustion products evacuation device It shall be installed and connected in accordance with the current installation regulations Particular attention sha...

Страница 43: ...than 400mm above the hotplate then a minimum space of 100mm must be maintained between the sides of the unit and the appliance see Fig 1b Curtains must not be fitted immediately behind the appliance o...

Страница 44: ...2 These instructions should be read in conjunction with the leaflet packed with the stability bracket 1 Place the appliance in its intended position and level appliance 2 Mark off 300mm from the left...

Страница 45: ...E EARTHED DO NOT EARTH THIS APPLIANCE TO THE GAS SUPPLY PIPING This appliance must be connected to 220V 240V A C 50Hz supply It is supplied with 2 metres of 5 amp 3 core cable incorporating a moulded...

Страница 46: ...ard and taking care not to strain the F S D phial 2 Connect the pressure gauge to the oven injector 3 Check the supply pressure by turning the thermostat on and one hotplate tap full on and light the...

Страница 47: ...cease there should be a low gas rate at first to the oven burner which is the flame supervision device F S D by pass rate 4 When the F S D phial has heated up it opens the F S D valve and the main ga...

Страница 48: ...ain gas stream flows to the burner 4 Set the oven control to Mk 2 close the oven door and check that after approx 10 minutes the flame size has reduced 5 Turn off the control knob and check that the o...

Страница 49: ...O V A T I O N 6 0 T C 49 N O T E S...

Страница 50: ...O V A T I O N 6 0 T C 50 OVATION T C 311358811 N O T E S...

Страница 51: ...2 Oven shelves 1 P C Guarantee card 1 Hotplate operation card 1 Timer reference card 1 Grill pan trivet small wire 1 Grill pan small DIP 1 Detachable grill pan handle 1 Meat tin enamel 1 Meat tin triv...

Страница 52: ...r Cap Simmer Burner Crown Rapid N G Burner Crown Rapid L P G Burner Crown Normal Burner Crown Simmer Pan Support 1 2 1 1 1 2 1 2 354000610 354000609 354000608 359039100 337000302 337000402 337000502 3...

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