17
WHAT TO DO IN CASE OF A PROBLEM
The hob or the cooking zone doesn’t start-up:
•
The hob is badly connected on the electrical network.
•
The protection fuse cut-off.
•
The looking function is activated.
•
The sensitive keys are covered of grease or water.
•
An object is put on a key.
The control panel displays [
U ]:
•
There is no pan on the cooking zone.
•
The pan is not compatible with induction.
•
The bottom diameter of the pan is too small.
The control panel displays [ E ]:
•
The electronic system is defective.
•
Disconnect and replug the hob.
•
Call after sales
One or all cooking zone cut-off:
•
The safety system functioned.
•
You forgot to cut-off the cooking zone for a long time.
•
One or more sensitive keys are covered.
•
The pan is empty and its bottom overheated.
•
The hob also has an automatic reduction of Booster level and breaking Automatic
overheating
Continuous ventilation after cutting off the hob:
•
This is not a failure, the fan continuous to protect the electronic device.
•
The fan cooling stops automatically.
The automatic cooking system doesn’t start-up:
•
The cooking zone is still hot [ H ].
•
The highest Booster level is set [ 9 ].
The control panel displays [ U ]:
•
Refer to the chapter “Keep warm“.
The control panel displays [ II ]:
•
Refer to the chapter “Stop&Go“
The control panel displays [ ] or [ Er03 ] :
•
An object or liquid covers the control keys. The symbol disappear as soon as the key is
released or cleaned.
The control panel displays [ E2 ] :
•
The hob is overheated, let it cool and then turn it on again.
The control panel displays [ E8 ] :
•
The air inlet of the ventilator is obstructed, release it.
The control panel displays [ U400 ] :
•
The hob is not connected to the network. Check the connection and reconnect the hob.
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